Recipes for Health & Wellness: Healthy Recipes

Break out the kitchen torch! These creme brulee cupcakes combine two classic desserts into a totally modern recipe.

Think outside the blue box with this slow-cooker pumpkin mac and cheese recipe. Adding pumpkin, spices and sage puts an...

Use your thumbs (or the back of a spoon) to crack through the smooth-as-glass sugar topping of these pastry cream-filled...

Sophistication radiates off these biscuits de fromage, from the chunks of nutty pecorino and pistachios to the fresh thyme, dried...

Rich but still light, miso ramen delivers comfort in a bowl. With its chewy noodles, seasonal vegetables and soft egg,...

Real pistachios—no extracts or artificial flavorings—make these pistachio cheesecake bars taste their very best.

These seasonally inspired pull-apart deviled eggs for Easter are made with sun-dried tomatoes and roasted red peppers for the carrot,...

Prebiotics and probiotics may sound like confusing terms, but they’re both key players in gut health. Discover the difference between...

Peanut butter pudding cooks entirely on the stovetop and can be chilled ahead for make-ahead treats or easy entertaining.

If you're not on the cabbage train yet, this roasted cabbage Caesar salad is guaranteed to get you on board.

If you like dirty rice, you'll like dirty cabbage too. It's full of flavor and has a little bit of...

With tender beef, pancetta and a long gentle simmer, this tagliatelle Bolognese delivers classic Italian comfort in every bite.

These vegan pumpkin cookies bake up soft and pillowy with crisp edges, pockets of melted chocolate and a warm cinnamon-ginger...

This vegan creme brulee skips eggs and cream but keeps the most important part: that crackly, caramelized sugar crust.

Chocolate lovers, rejoice! These chocolate scones have three kinds of chocolate inside and out, plus the soft and fluffy texture...

Korean tacos combine big, bold bulgogi flavors, plus fun toppings like kimchi and red onions, in soft flour tortillas. It's...

On a recent trip, I was introduced to Lebanese Garlic Sauce (Toum), and it was revolutionary. I literally put it...

These fiber-rich foods just became your new meal-prep best friends.

This easy dumpling soup features frozen potstickers cooked in a savory broth flavored with ginger, garlic and miso.

Salmon wasn't one of our favorite fish until I tried it in this salad with my husband’s homegrown tomatoes. It...

The secret ingredient to easy, fluffy homemade bagels is cottage cheese. Make a batch of these cottage cheese bagels in...

I created a fun spin on traditional grilled cheese by adding samosa flavors. This vegetarian sandwich is hearty, comforting and...

I love how impressive this frittata looks when it comes out of the oven. It makes people you've invited for...

Once seasoned and baked, shredded tofu is the perfect addition to rice bowls, tacos, bulgogi and more.

This decadent red velvet espresso martini tastes like cake with a kick. It's crowned with a creamy cold foam that...

This made-from-scratch cheesy chicken Alfredo dip is rich, creamy and delicious. You'll watch it disappear right before your eyes!

There are biscuits, and then there are butter swim biscuits. They’re both made with the same amount of butter, but...

This recipe for popcorn soup features a creamy corn and potato chowder topped with freshly popped popcorn. You'll never want...

Jump on the bandwagon and try our take on the viral one-pan dumpling dinner that's taking over TikTok.