How to Cook

Learn how to cook with step-by-step guides from the Taste of Home Test Kitchen. Our experts will walk you through the techniques you need to master must-try dishes and desserts.

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    How to Cook Corn on the Cob, 7 Ways

    Preparing this summer staple doesn't have to be a challenge. We share everything you need to know about how to cook corn on the cob. Pick your favorite of seven different methods!

    How to Make a Colorful Crudités Platter

    Turn veggies and dip into a striking crudités platter with our step-by-step guide.


    Avocado Basil Dressing

    This avocado basil dressing comes together in a blender with a handful of fresh ingredients, including basil, avocado, green onions,...


    Copycat Cafe Zupas Chicken Pesto Sandwich

    Don't live near a Cafe Zupas? Never fear, you can make their chicken salad with pesto sauce at home for...


    Pineapple Mimosas

    A pineapple mimosa swaps in pineapple juice for orange juice and, suddenly, your mimosa has vacation vibes with almost no...

    Pesto Beans

    With 14 grams each of fiber and protein, 30-minute pesto beans will come to the rescue when everyone is getting...


    Asian Turkey Meatballs

    1 Reviews

    These juicy Asian turkey meatballs are baked in the oven and glazed in a sweet and savory sauce. They make...

    Blackberry Velvet Cake

    This blackberry velvet cake is the perfect warm-weather twist on a traditional red velvet cake. With fresh berries for vibrant...


    Sweet Potato Nachos

    Whether shared as a game-day snack or served as an easy weeknight dinner, these sweet potato nachos are sure to...


    Copycat Iced Dunkalatte

    Copycat iced Dunkalattes are a New England-inspired drink that coffee lovers will wish they tried sooner.


    Two-Ingredient Pizza Dough

    No time for yeasted dough? This two-ingredient pizza dough takes 15 minutes.

    Shakshuka Pizza with Za’atar Meatballs

    1 Reviews

    This shakshuka pizza with za'atar meatballs recipe bakes eggs, mozzarella, feta, shakshuka sauce and well-spiced lamb meatballs on a homemade...


    Miso Butter

    This miso butter recipe balances salty, sweet and citrusy tastes and flavors in a multipurpose spread that will change your...


    Pesto Parmesan Crisps

    These pesto Parmesan crisps are a quick and savory cracker-like snack. Just two ingredients—shredded Parmesan and pesto sauce—are melted into...


    Savory Pesto Babka

    Savory pesto babka with Parmesan cheese is the delicious twist we've been waiting for. Snack on slices throughout the day,...


    Mexican Street Corn Rice Salad

    This Mexican street corn rice salad with cotija cheese, creamy mayo and lime makes a refreshing addition to any Mexican-inspired...

    Seafoam Frosting

    1 Reviews

    With caramel notes from brown sugar, seafoam frosting is a dreamy, cloudlike meringue frosting for all your cake and cupcake...


    Green Goddess Pasta Salad

    This fresh and herb-flavored green goddess pasta salad is a tasty way to celebrate the arrival of warmer weather.


    Prime Rib Sandwich

    Leftover prime rib has never tasted as good as when it's piled high with buttery sauteed onions and mushrooms, horseradish...


    White Chocolate Raspberry Cookies

    Sweet-tart white chocolate raspberry cookies are actually better with frozen berries, so you can make them any time of year.


    Toum (Lebanese Garlic Sauce)

    This four-ingredient toum recipe delivers a glossy, whipped garlic sauce so versatile that you'll want to put it on everything.


    Pistachio Scotcheroos

    1 Reviews

    Treat your friends to a pan of pale green pistachio scotcheroos, a fancy-looking no-bake dessert that's as easy as Rice...


    Slow-Cooker Peach and Green Chile Pork

    1 Reviews

    This slow-cooker peach and green chile pork recipe adds a sweet and smoky twist to classic pork chile verde.


    Sawdust Pie

    Sawdust pie is a nostalgic Southern dessert with a fun name and an unforgettable chewy filling.


    Fluffernutter Brownies

    A sweet New England sandwich, reimagined as a dessert! Fluffernutter brownies are studded with marshmallows and chocolate, and topped with...

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    Marry Me Shrimp Pasta

    1 Reviews

    Searching for a new favorite seafood dish? We propose this Marry Me shrimp pasta recipe.


    Bruleed Banana Peanut Butter Pie

    This bruleed banana peanut butter pie is an ode to my daughter's (and Elvis') favorite sandwich.


    Kabob Rolls

    3 Reviews

    These Tiktok-inspired kabob rolls are now part of my dinnertime rotation. They're easy to make and fun to eat.


    Chickpea Crisps

    1 Reviews

    When the afternoon munchies hit, these chickpea crisps are sure to hit the spot.


    Creme Fraiche Frosting

    If Goldilocks were looking for just the right frosting, she would choose creme fraiche frosting. It’s not too sweet, not...


    Panna Cotta

    This panna cotta comes together in one saucepan with just a few ingredients. It's silky, creamy and ready to customize.