Broiling Recipes

French cassoulet is traditionally cooked for hours. This version of the rustic dish offers the same homey taste in less...

These savory pork chops are lip-smackin' tangy good! The recipe combines fresh lemon, Dijon, garlic and herbs: simple ingredients that...

I love desserts and was looking for a way to use hazelnut spread when I came up with this recipe....

This juicy, zesty chicken stars in many of my family’s summer meals. While there are a million ways to dress...

I really like mushrooms with cheese. Add pears, broil away and you have got a scrumptious open-faced sandwich. Serve with...

You’ll find a dish like this in German-Swiss restaurants, but it’s super simple to pull together at home. —Wolfgang Hanau,...

I came up with this recipe on a snowy day by using what I had in the fridge. Yukon Gold...

This is one of my favorite comfort foods for breakfast or even a quick dinner. I like to make it...

These slow-cooker French dip sandwiches make a standout addition to any buffet line. Make sure to have plenty of small...

This easy broccoli and cheese omelet is filled with tender broccoli, Italian cheese and briny Greek olives inside fluffy eggs...

Two thumbs-ups for scallops—an amazing dinner option and an excellent source of vitamin B-12 and heart-healthy minerals such as magnesium....

Elevate your dessert game with this delightful Lemon Creme Brulee recipe. This sophisticated yet simple treat balances creamy custard with...

Topped with a slice of cheesy toast hot from the broiler, homemade onion soup is guaranteed to please. Add a...

I love pasta and so does my family, but they are not so keen on their veggies. This a one-pot...

I love this frittata because the combination of fresh flavors makes it special. It's the perfect sunny South Florida breakfast.—Wolfgang...

This fast bread recipe tastes terrific with a variety of main courses. It comes together in minutes and is easy...

Any kind of steak makes my husband happy. Philly cheesesteaks are a nice dinner choice or a great option instead...

My vegetarian friends love my mushroom caps with spinach and three rich cheeses. For a twist, use button mushrooms and...

My husband, Oscar, is a Southerner at heart. This salmon with garlicky beans and spinach won him over at first...

Savory, garlicky and totally crunchy, these broiled chicken thighs are a fast and easy entree to serve any night of...

Planning to serve steak or tenderloin? These cheesy tomatoes make the ideal accompaniment. Plus, the recipe is simple to double...

I'm always on the lookout for healthy recipes for my family. If you find yourself craving Italian food, this delicious...

For an American take on classic Russian comfort food, we turn beef Stroganoff into a sandwich. It comes together fast,...

As a different take on crostini, these apps are fantastic for tailgating and casual parties alike. —Randy Cartwright, Linden, Wisconsin

Make the most of fresh tomatoes with this recipe for roasted salsa. It's so tasty, you might find yourself eating...

For an updated version of an old favorite, try these chili-stuffed poblano peppers. They're loaded with hearty meat and chili,...

This classic open-faced sandwich created at the Brown Hotel in Louisville is easy to do with deli or leftover turkey,...

Make these baked Alaskas ahead of time—you can torch the completed desserts and freeze them up to 24 hours before...

Your kids don't like fish? Try a touch of sugar. This Caramel Glazed Salmon recipe has a brilliant combination of...