Classic Mimosas
Fresh, zesty and ripe with orange flavor, this classic mimosa recipe is the go-to when it comes to brunch cocktails.
Chili Crisp Chickpeas
Roasted chili crisp chickpeas are golden, crunchy and bold, making them the ultimate spicy snack or salad topper.
Slow Cooker Masala Chicken and Rice
This recipe is in regular rotation at our house. Indian spices and ground chicken come together for a new and...
Strawberry Lemon Drop
A strawberry lemon drop takes the classic flavor combo of lemons and strawberries and gives it a sweet, boozy kick.
Slow-Cooker Collard Greens
This easy slow-cooker collard greens recipe combines fresh greens with smoked ham hock to make enough for a crowd.
Gluten-Free Chicken and Dumplings
This gluten-free chicken and dumplings recipe is creamy, savory and comforting—just like grandma used to make.
Slow-Cooker Chicken Piccata
Slow-cooker chicken piccata is an easy-to-make dish that your whole family will love.
Carrot Cake White Russian
Homemade carrot cake syrup and flavored heavy cream turn a classic cocktail into a springy dessert-in-a-glass carrot cake white Russian.
Slow-Cooker Rice Pudding
This slow-cooker rice pudding comes out thick, custardy and fragrant after just a few hours of hands-off cooking.
Copycat McDonald’s Shamrock Shake
Skip the trip to the Golden Arches and whip up this quick copycat McDonald's Shamrock Shake recipe in the comfort...
Rice Paper Chips
After just a few minutes in the air fryer, these rice paper chips are airy, crunchy and ready to be...
Lemon Cream Martini
Toast the arrival of spring with this bright and citrusy lemon cream martini.
Saffron Risotto
Saffron risotto is a satisfying, splurge-worthy side that pairs well with chicken, beef, veal and seafood.
Steamrolled Sweet Potatoes
Steamrolled sweet potatoes are steamed, halved, smashed, then roasted and broiled to achieve a perfectly crispy texture. This sweet and...
Buffalo Chicken Nachos
Take a break from your game day Buffalo wings, and make a pan of cheesy Buffalo chicken nachos instead.
Pistachio Butter
Homemade pistachio butter blends toasted pistachios, coconut oil, a splash of vanilla and a pinch of salt into a creamy,...
Pull-Apart Deviled Egg Easter Carrot
These seasonally inspired pull-apart deviled eggs for Easter are made with sun-dried tomatoes and roasted red peppers for the carrot,...
Creamy Peanut Butter Pudding
Peanut butter pudding cooks entirely on the stovetop and can be chilled ahead for make-ahead treats or easy entertaining.
Dirty Cabbage
If you like dirty rice, you'll like dirty cabbage too. It's full of flavor and has a little bit of...
Vegan Creme Brulee
This vegan creme brulee skips eggs and cream but keeps the most important part: that crackly, caramelized sugar crust.
Lebanese Garlic Chickpea Salad
On a recent trip, I was introduced to Lebanese Garlic Sauce (Toum), and it was revolutionary. I literally put it...
Salmon BLT Salad
Salmon wasn't one of our favorite fish until I tried it in this salad with my husband’s homegrown tomatoes. It...
Wild Mushroom Frittata
I love how impressive this frittata looks when it comes out of the oven. It makes people you've invited for...
Red Velvet Espresso Martini
This decadent red velvet espresso martini tastes like cake with a kick. It's crowned with a creamy cold foam that...
Popcorn Soup
This recipe for popcorn soup features a creamy corn and potato chowder topped with freshly popped popcorn. You'll never want...
Keto Pumpkin Muffins
Keto pumpkin muffins keep carbs to a minimum, but they're packed with almond and coconut flavors and plenty of warming...
Caesar Smashed Potatoes
Baked with Parmesan cheese and a garlicky, creamy dressing, these Caesar smashed potatoes are hard to resist.
Mochi Brownies
Mochi brownies are a textural treat. Made with two different kinds of chocolate, they’re intensely rich and decadent, too.
