Turkey Mole Tacos
In contrast to traditional tacos, these taste complete as is, without further garnishes or sauces. I’ve also made this using...
Cheese & Red Pepper Latkes
These zesty latkes combine three cheeses with a handful of garlic and a colorful burst of red peppers. —Christine Montalvo,...
Citrus-Tarragon Asparagus Salad
I created this colorful salad when I was invited to a friend's Easter egg hunt and potluck picnic. The guests...
Chicken Sausages with Peppers
Chicken sausage is lower in calories compared to its pork counterpart, but it doesn't skimp on the bold, savory flavors...
Philly Cheesesteaks
Any kind of steak makes my husband happy. Philly cheesesteaks are a nice dinner choice or a great option instead...
Blue Cheese & Bacon Stuffed Peppers
Whenever I put out a plate of these cute little appetizers, people come flocking. Good thing there are lots of...
Marvelous Mediterranean Vegetables
With so many barbecues in the summer, I created this simple, tasty dish to complement any entree. I like to...
Black Beans with Bell Peppers & Rice
My meat and potatoes husband goes for this cheesy, hearty black beans and rice recipe, and the kids gobble it...
Goat Cheese Spread in Roasted Pepper Cups
I had a similar dish in a restaurant in Seattle, and when I returned home I just had to try...
Grilled Summer Squash
Grilling food in foil packets creates steam so food cooks in its own juices, which makes the contents flavorful and...
Seven-Layer Mediterranean Dip
I like traditional seven-layer Mexican dip, but I love Mediterranean ingredients even more. When I made this mashup, my husband...
“Thanksgiving’s Not Over Yet” Enchilada Soup
Pumpkin adds richness and depth of flavor to this warm and wonderful soup. Chock-full of turkey, it makes the perfect...
Marinated Cheese with Peppers and Olives
Cheddar cheese, red peppers and pitted ripe olives make a tasty, rustic appetizer when marinated overnight and served with decorative...
Stuffed Pepper Skillet
This stuffed pepper skillet recipe reimagines the classic dish of bell peppers stuffed with tomatoey beef and rice as a...
Potato Veggie Quesadillas
I am always looking for recipes that will encourage children to eat vegetables and this one has been a huge...
All-American Sausage and Pepper Sliders
In the ballpark keep one hand free for a fly ball. Learn from this and make sausage and pepper hero...
Dirty Rice with Ground Beef
Dirty rice with ground beef is a departure from the typical chicken liver-centric version, but it's just as tasty. This...
Asparagus and Red Pepper Frittata
What a tasty way to start a morning! This frittata is enriched with asparagus, potatoes, peppers, herbs and a wonderful...
Grilled Goat Cheese & Arugula Sandwiches
To create a more “grown-up” grilled cheese sandwich, I threw in tangy goat cheese and peppery arugula. I enjoy a...
Slow-Cooker Vegan Chili
I combine ingredients for this hearty slow-cooker vegan chili the night before, start my trusty slow cooker in the morning...
Pineapple Shrimp Stir-Fry
The natural sweetness of pineapple, orange juice, caramelized peppers and onions makes homemade pineapple shrimp stir-fry better than takeout.
Asian Veggie Glass Noodles
My mom immigrated from the Philippines, so we would often eat Filipino pancit, a well-known glass noodles dish. I took...
Thai Veggie Dip
This delicious dip is full of flavor, color and crunch, but not full of calories. There's mild sweetness from the...
Mediterranean Romaine Salad
This salad is my standard—I always make sure I have the ingredients on hand so I can whip up this...
Caribbean-Spiced Pork Tenderloin with Peach Salsa
I love this recipe because of the depth of flavors and burst of colors. It's quick and easy to make....
Sicilian Overstuffed Sandwich Wedges
For a casual holiday lunch or supper, you'll have a guaranteed winner with this stacked-high, Italian-style sandwich. I like the...
Barbecue Brats & Peppers
We live in brat country, and this barbecue-style recipe feeds a crowd. The sauce gives it a welcome change from...
Roast Beef Aioli Bundles
Don't let these dainty bundles fool you. They're so perfectly balanced, everyone will gobble them up! —Taste of Home Test...
Sesame Turkey Stir-Fry
I really like the rich taste of sesame oil in this Thai-inspired dish. If you don't have it, canola oil...