Electric Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning an electric skillet.

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    Beignets

    12 Reviews

    The Big Easy is known for its fresh, doughy beignets. Here is our recipe for making these iconic doughnuts at...


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    How to Make the Best-Ever Fried Chicken

    34 Reviews

    The best fried chicken recipe is super crunchy on the outside but oh-so juicy and tender on the inside. Surprisingly...


    Beer-Battered Potato Wedges

    4 Reviews

    Serve these wonderful wedges just about anytime. These potatoes are really good with hamburgers. They're just like the ones served...


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    Chicken Strips

    29 Reviews

    Here's how to deep-fry or bake crispy, golden chicken strips, plus tons of ideas for how to serve them.


    Carrot Cake Doughnuts

    2 Reviews

    For an easy doughnut recipe which everyone will love, I make these doughnuts. I love carrot cake so I wanted...


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    Fried Mashed Potato Balls

    24 Reviews

    These fried mashed potato balls are so tasty, you may find yourself cooking extra potatoes on purpose. They're a side...


    Southwestern Egg Rolls

    3 Reviews

    At my church potluck, these crispy, spicy snacks went fast thanks to the triple kick from the Italian sausage, Mexicorn...


    Quick Coconut Shrimp

    5 Reviews

    These coconut-fried shrimp are downright addicting. If you ask me, the bigger the shrimp, the better. That way you can...

    Wonton Kisses

    10 Reviews

    These wrapped bundles are filled with a sweet chocolate candy kiss and sure to delight guests at your next party....


    Chorizo-Queso Egg Rolls

    2 Reviews

    Little bites deliver big flavor in this combination of tangy sausage and creamy cheese in crisp wontons. The recipe is...


    Buffalo Chicken Wings

    2 Reviews

    Hot wings got their start in Buffalo, New York, in a kitchen. Although there was no game on at the...


    Effortless Egg Rolls

    29 Reviews

    Egg rolls are such a cinch with this recipe, you'll wonder why you haven't been making them all along! Look...


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    Fried Okra

    16 Reviews

    Crispy, crunchy and absolutely delightful. It's hard to stop eating fried okra once you pop a few of these tasty...


    Pepperoni Pizza Rolls

    1 Reviews

    We give traditional pizza a twist by rolling up the usual toppings in egg roll wrappers, then deep-frying them. Yum!...


    Crowd-Pleasing Ravioli Nachos

    2 Reviews

    Lightly breaded and deep-fried, ravioli goes to a new level in this nacho-like appetizer. Kids and grown-ups can’t get enough...


    Dutch Meatballs (Bitterballen)

    2 Reviews

    Bitterballen are a Dutch bar snack, the local equivalent of Spanish tapas. They're unusual enough to be an attention-getter, but...


    Homemade Barbecue Potato Chips

    5 Reviews

    Crispy with a spicy kick, these thin chips complement sandwiches, burgers, soups and more. Or snack on them with your...

    Pumpkin Wontons with Butterscotch Sauce

    9 Reviews

    As a change from the usual pumpkin pie or cake, we created these deliciously different wontons. The butterscotch sauce would...


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    Wonton Mozzarella Sticks

    78 Reviews

    All you have to do to make these crispy wonton mozzarella sticks is roll then fry.


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    Grandma’s Polish Cookies

    19 Reviews

    This traditional khruchiki recipe has been handed down through my mother's side from my great-grandmother. As a child, it was...


    Chrusciki Bow Tie Cookies

    4 Reviews

    My mother-in-law gave me the recipe for these traditional Polish "angel wings." She's been gone for years now, but I...


    Crawfish Beignets with Cajun Dipping Sauce

    8 Reviews

    Get a taste of the Deep South with these slightly spicy beignets. You won't be able to eat just one!...


    Chili-Lime Chicken Wings

    5 Reviews

    Who would have guessed that mixing maple syrup, chili sauce and lime juice would make chicken wings taste so good?...

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    Honey-Barbecue Wings

    5 Reviews

    These honey-barbecue wings will satisfy even the biggest game-day snacks enthusiast! The wings are fried until crisp, and the sweet-and-savory...


    Italian Cheese Wontons

    A cheesy filling gives wonton wrappers a taste-tempting, Italian twist. The hot and crisp snacks get gobbled up...no matter how...


    Drop Beignets

    2 Reviews

    Drop beignets don't require yeast, so they're easier to prep, fry and get to the brunch table. Cover them in...


    Catfish Po’Boy

    4 Reviews

    Tender fillets of hot and crispy fried catfish pair with cool, spicy Cajun coleslaw in our catfish po'boys. These overstuffed...


    Nena’s Papas Rellenas

    6 Reviews

    A Cuban classic, these satisfying, crispy-coated potato balls are filled with a savory ground beef mixture known as picadillo. —Nena...


    Mini Beef Chimichangas

    1 Reviews

    I made these the first time with some leftover roast meat. I wanted to jazz up the leftovers and here...