Chinese

Who needs takeout when char siu pork is this easy to make at home? Our char siu pork recipe uses...

This is a lighter version of a restaurant favorite. I also recommend trying these wraps with ground chicken or turkey.—Robin...

A quick side, this fresh-tasting dish is a good pair with salmon. The toasted sesame seeds really bring out the...

If your day is jam-packed and you know you need a nourishing meal, plan ahead with this slow-cooker chicken chop...

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
...

These savory sausage egg rolls come together in just 30 minutes, thanks to store-bought shortcuts like coleslaw mix and egg...

Ketchup shrimp starts with the popular condiment, but soy sauce, sesame oil and fresh ginger turn it into a savory-sweet...

This homemade crab egg foo yong recipe will make you forget all about restaurant takeout. The savory brown gravy makes...

Our sweet and sour chicken recipe includes a homemade sauce made with pineapple, soy sauce and a hint of ketchup...

You may never want takeout egg rolls again after making your own at home! It's much easier than you might...

Crispy golden wontons stuffed with tangy cream cheese and sweet crab, what's not to love? Trick out your next party...

Coleslaw mix hurries along the preparation of these deep-fried egg rolls served with sweet-and-sour sauce. "These elegant appetizers are as...

Orange juice and grated orange peel lend a citrusy touch to this colorful pork-and-vegetable medley shared by Kathleen Romaniuk of...

Need a fast and easy way to cook a pork loin? Use your Instant Pot to make tender and juicy...

With just four ingredients and three steps, this simple egg drop soup recipe will show you how to easily make...

"My friend Yi owns a Chinese restaurant and taught me that Chinese cooking is simple if you have great recipes,"...

"I substituted turkey for pork in this classic Chinese recipe," reports Leigh Lundy of York, Nebraska. "It was a hit...

You’ll never believe the secret to these ground beef egg rolls is a packaged coleslaw mix.

Our fried sweet and sour chicken recipe features a from-scratch sauce that's a bit savory, very tangy and perfectly sweet....

I devised this recipe years ago to use up some leftover pork. Nowadays, we don't wait for leftovers! The spicy...

I make this fast recipe often for weekday dinners. There are never any leftovers when this is the featured fare.

My family enjoys food with flair like this unique Asian soup. Whenever I serve it, it's such a hit that...

A delicious egg roll noodle bowl makes a quick, hearty weeknight dinner. You can add more veggies, top it with...

Slow-cooker sweet-and-sour pork has all the restaurant flavors, but is easy to make at home. It's great for meal planning,...

Here's my top make-ahead appetizer. They are a lot more nutritious than the ones you get at a restaurant. My...

Crispy, flaky and slightly chewy, scallion pancakes are a favorite appetizer or dim sum dish at Chinese restaurants. Make a...

Recreate your favorite takeout dish at home with baked crab rangoon. They're so crispy and creamy, we understand if there...

I created this recipe when I was craving good Chinese food. The leftovers taste just as yummy when reheated the...

Bok choy is a type of Chinese cabbage with white stems and dark green leaves. In a pinch, regular cabbage...