Test Kitchen Recipes

No need for tube pans here! This angel food loaf cake recipe uses two 8x4-inch pans and still bakes a...

Hot air meets popcorn—what could go wrong?

This artfully layered iced strawberry matcha latte is balanced, colorful and refreshing.

This Greek-style lamb stew is the perfect way cook lamb in your slow cooker.

Poor man's pudding is actually a sort of cake made by pouring a maple-and-cream syrup over a biscuit-like dough. Most...

I’ve been using this budget-friendly touchscreen toaster for over a month. It adds a little luxury to my morning routine...

These angel food cake variations make every dessert taste like heaven.

Now that I know flavored confectioners' sugars exist, I may never use the regular kind again! That’s why...

A crisp Chicago classic, the Juliet and Romeo cocktail balances cucumber, mint and lime with a delicate floral finish.

They say bacon makes everything better—and this Taste of Home Award winner proves it.

This lobster ravioli recipe makes a luxurious, restaurant-quality meal that won't break the bank.

These lunch lady brownies are just like the ones your school cafeteria used to serve. They’re soft and fudgy, offering...

This dump-and-bake ranch chickpea casserole is an effortless dinner recipe the whole family will love.

These lemon truffles prove that candy shops aren't the only ones who can make "fancy" treats.

Impossible pie blends together a simple mixture of ingredients to form a creamy custard pie with coconut and vanilla. No...

These peach cookies look like real peaches and taste like them too! Peach schnapps enhances the peach flavor throughout, including...

This deliciously dippable banana pudding dip transforms banana pudding into a sweet dessert dip.

Pickled shrimp is at its best after an overnight soak in its spice-and-vinegar bath. The recipe delivers big flavor with...

This banana chocolate chip cake recipe has all the flavors of banana bread but with the moist, fluffy texture of...

Here's everything you need to know about different types of liqueurs​, including which ones shine in your favorite cocktails.

Need something quicker than a layered cake? Red velvet cupcakes with cream cheese frosting have the classic red velvet cake...

This easy chicken orzo bake is a tasty way to use up leftover chicken. Plus, a wheel of Boursin cheese...

Our latest Taste of Home Award winner is going to help you get out of bed in the morning.

Grilled peaches make the perfect summer dessert. The only thing that can make this sweet, juicy, caramelized stone fruit better...

This McGriddle casserole turns a McDonald's breakfast favorite into a casserole you can enjoy without leaving the house.

Stuffed croissant French toast with marshmallow creme is breakfast bliss. Day-old croissants with a sweet gooey center make any day...

This copycat Bonefish Grill bang bang shrimp recipe tastes as good as—or better—than the real deal.

This slow-cooker street corn chicken tastes just like fresh summer elote—with the addition of meat. It can't get any easier...

These Turkish eggs are layered with garlicky yogurt and a drizzle of Aleppo-spiked oil. Eating them is like flying halfway...