Pork Dumplings
Learn how to make Chinese pork dumplings in your kitchen to celebrate Lunar New Year (or just because).
Clam Stew
Every summer my family digs clams on the shores of Block Island, Rhode Island. This dish highlights the fresh sweet...
Seitan Chicken
It might look like a lot of steps, but this seitan chicken recipe is not hard to put together. Cooking...
Tofu Chicken Nuggets
These tofu chicken nuggets can be made ahead to use throughout the week. To mimic the taste (and texture!) of...
Cauliflower Gnocchi
Slow-Cooker Beef and Broccoli
This flavor-rich slow-cooker beef and broccoli dish is a family favorite. It requires little prep on your part—toss most of...
Lobster Bisque
Our homemade lobster bisque recipe is every bit as good as a restaurant's. It's luscious and creamy, with a rich...
Roasted Beets with Orange Gremolata and Goat Cheese
My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I love these...
Foil-Packet Potatoes and Sausage
My family enjoys camping and cooking over a fire. These hearty foil-packet potatoes turn out beautifully over a campfire, on...
Lemon Popovers with Pecan Honey Butter
My mom passed this recipe down to me many years ago. We love the delicate lemon flavor with the pecan...
Lemon-Dijon Grilled Salmon Foil Packet
My family enjoys this healthy salmon recipe very much, which makes it a winner in my book. The capers really...
Clambake Packets
I’ve long been a fan of things prepared in a foil packet—we’ll make them quite a bit when out on...
Pressure-Cooker Healthy Steamed Dumplings
My family loves Chinese food, but it’s hard to find healthy choices in restaurants or at the grocery store, so...
Pressure-Cooker Sicilian Steamed Leeks
I love the challenge of developing recipes for the fresh leek from my garden, a delicious but underused vegetable....
Lamb Cake
Lamb cake might be the most impressive Easter dessert centerpiece! We’ll walk through every step of making this lovely cake...
Smoky Sweet Potato and Black Bean Enchiladas
My hearty, delicious and nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I...
Haddock en Papillote
This is a terrific dish for entertaining. It's easy to prepare, yet impressive. You can even assemble the bundles earlier...
Tuscan Fish Packets
My husband does a lot of fishing, so I'm always looking for different ways to serve his catches. A professional...
Potato-Sausage Foil Packs
We had these smoky campfire bundles at a friend's house for dinner and loved the simplicity of this great summer...
Salmon Veggie Packets
I feel the spirit of Julia Child when I make lemon-pepper salmon en papillote (in parchment). It’s the first French...
Broccoli-Mushroom Medley
This recipe is a fresh flavorful vegetable dish. People will think you fussed when you offer this elegant skillet side...
Kathy’s Herbed Corn
My husband and I agreed that the original recipe for this corn needed a little jazzing up, so I added...
Pork and Apple Tamales
Serve this family favorite for all occasions: a quick dinner, brown-bag lunch, hearty snack or even a fun appetizer. —Marie...
Campfire Bundles
I created this recipe on a family camping trip. I'd brought along a hodgepodge of ingredients, so I just threw...
Spiced Acorn Squash
Working full time, I found I didn't always have time to cook the meals my family loved, so I re-created...
Cream Puffs
Filled sky-high with mounds of homemade whipped cream and dusted with confectioners' sugar, these light and airy cream puffs taste...
Rice on the Grill
My husband loves to barbecue, so when it's hot outside, we do entire meals on the grill. Since our kids...
Grilled Peaches ‘n’ Berries
With only five ingredients, this delightful dessert is so easy to prepare. Just halve peaches and sprinkle with fresh blueberries...