North Carolina-Style BBQ Sauce
Blending two vinegars helps re-create the BBQ sauce we love from my mother’s North Carolina roots. — Gloria McKinley, Lakeland, Florida
Ingredients
- 2/3 cup white vinegar
- 2/3 cup cider vinegar
- 1/2 cup ketchup
- 3 tablespoons packed brown sugar
- 1/2 teaspoon hot pepper sauce
- 1/4 teaspoon salt
- 1/4 teaspoon crushed red pepper flakes
- 1/8 teaspoon pepper
Directions
-
1In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.
This reviews section is powered by Viafoura, whose privacy policy governs its data practices.
