Sweet and Sour Brisket
Here’s one dish that never gets old in our house. It's tender and juicy, with a sweet and sour twist....
Makeover Sweet Kugel
This is a traditional recipe I make for the holidays. My close friend and I used to bake together until...
Sauerkraut Latkes
Really? Sauerkraut in potato pancakes? Oh, yes. Firm, sweet apples mellow the tang so very nicely. —Aysha Schurman, Ammon, Idaho
Molly’s Sweet and Spicy Tzimmes Cake
My husband and I are always on the lookout for new ways to incorporate Jewish traditions into our interfaith home....
Kasha Varnishkes
This is one of the great Jewish comfort foods. It’s easy to put together, and leftovers make a surprisingly delicious...
Sufganiyot
These light and fluffy jelly-filled doughnuts are part of the Hanukkah celebration. With just enough sweetness, it's a specialty worthy...
Potato Kugel
Crisp and golden on the outside and creamy on the inside, potato kugel is the Jewish casserole you'll want to...
Roasted Brussels Sprouts with Cranberries
There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but...
Passover Popovers
Enjoy these easy Passover popovers with your traditional holiday dinner, or simply any time you want a delicious, fluffy popover.
Charoset
This easy charoset recipe, a sweet combination of apples and walnuts, is a must-have at every Passover table.
Honey Challah
Our honey challah is a braided bread that can be made with three, four or even six strands. In this...
Borscht Soup
Savor the vibrant flavors of this classic borscht soup, featuring tender beets, vegetables and a tangy beef broth that's sure...
Jewish Apple Cake
This Jewish apple cake recipe makes a dense, moist cake layered with cinnamon and fruit. It's perfect for Rosh Hashanah,...
Glazed Carrots for a Crowd
Whenever our church group plans a gathering, I'm undoubtedly asked to bring these carrots. I never complain because I enjoy...
Roast Beef and Barley Soup
When making this soup, I tend to clean out the refrigerator by adding all kinds of leftovers. In fact, my...
Fruit-Topped Blintzes
My mother is a wonderful cook who always likes to prepare (and improve on!) dishes she has sampled at restaurants....
Tomato Leek Soup
This recipe was given to me years ago from a friend in Australia. We're a family that loves soup, and...
Apricot Cheese Kugel
This sweet noodle kugel is a fun dessert and a super addition to any brunch buffet. My family and friends...
Dirty Rice
This is an old Louisiana recipe that I've had longer than I can remember. It's a very popular southern dish....
Winning Cream of Leek Soup
I got this recipe from an old family friend, who gave me my first batch of leeks, too! This soup...
Swiss Potato Kugel
I've enjoyed cooking and baking ever since I was small. I'd rather read a cookbook than a best-selling novel. I...
Basic Braised Lamb Shanks
A friend shared this recipe with me many years ago. My son-in-law loves these lamb shanks as part of a...
Fiddlehead Soup
My family loves this delicious soup made with fiddleheads (the tightly curled young fronds from bracken, ostrich and cinnamon ferns)....
Potato Leek Skillet
Before sampling this recipe from a neighbor, I never had eaten leeks. I've since fallen in love with their mellow,...
Apple-Leek Pork Chops
"The sweet and savory combination of apples and leeks goes so well with these golden pork chops," says Elaine Williams...
Mediterranean Baked Fish
"The mouthwatering aroma of this herbed fish dish baking is sure to lure guests to your kitchen" predicts Ellen De...
Latkes
Our potato latkes recipe creates crispy, oniony latkes with a lacy exterior and creamy center. They’re the perfect vehicle for...
Challah
Our traditional challah recipe creates two gorgeously braided loaves perfect for a Jewish holiday.
Light Apple Cake
My family loves Jewish apple cakes, so this low-fat version became an instant favorite. —Kylene Konosky, Jermyn, Pennsylvania