Pan-Frying Recipes

These quick and easy-to-make sausage patties are loaded with flavor thanks to ground sage, spicy peppers and just enough sugar...

Sink your teeth into our Cajun fried chicken that’s loaded with savory spices.

This is one of the quickest main-dish entrees I have...and one of the most delicious. My family loves honey and...

This crispy fried cube steak recipe marries buttermilk and evaporated milk into its batter. The result? An extra-flavorful and tender...

This fried lemon fish is savory, crispy, a little bit sweet and full of lemon flavor. If you're craving something...

What if cauliflower was a delicious snack instead of a plain side dish? Our breaded cauliflower is scrumptious, thanks to...

We fish on most summer weekends, so we have lots of fresh fillets. Everyone who tries this crisp, golden fish...

Salmon patties are quick and easy! Prepare this versatile recipe the night before for a simple lunch, or turn it...

Pan-fried ham steak tastes just as good as a whole ham but with a fraction of the effort.

Turkey scallopini are dredged in a mixture of Parmesan and bread crumbs, and pan-fried until crispy and golden.

I developed this recipe as a way to get more nutritious vegetables into our diet. Be sure to finely chop...

My husband and five children all know what's for dinner when they smell the garlic from these out-of-the-ordinary burgers. My...

Need dinner fast? These shrimp patty sandwiches pack a protein punch with cooked (or canned) shrimp and flaky whitefish. Pancake...

This is one of my favorite quick-fix suppers. I'm sure a lot of people have never tried fried green tomatoes,...

My father, Garfield Freih, is an avid fisherman and frequently acts as the chef on fishing trips he takes with...

Eileen Frank relies on this made-in-minutes mixture to cook up a down-home chicken dinner. "We think this flavorful coating tastes...

My grandmother came up with her own version of easy fried green tomatoes years ago. Our family loves it. It's...

"While it's in the oven, I prepare Crab Cake Sandwiches." Yvonne continues. She originally created the golden cakes to use...

Fried chicken cutlets are quick and easy, and they can be served with all sorts of sides.

Say goodbye to gaminess with this flavor-packed venison burger recipe. The mustard-lime mayo is the perfect complement to the jalapeño-...

This recipe is a great way to use up leftover chicken. I've even used canned chicken, as long as it's...

Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....

These turkey cutlets are full of flavor and very easy to cook. If you've never made gravy before, this is...

To help breading adhere to the fish, pat the fillets dry and coat lightly with flour before dipping into egg...

A double layer of seasoned breading gives pan-fried bluegill fillets an extra-crunchy coating.

Here's a delightful entree with a healthy dose of vegetables. “I like making these savory patties for a quick dinner,”...

One evening when my husband and I went out to dinner, he ordered a salmon dish that sounded interesting. It...

Our family lived in Europe for 11 years and this was by far our two sons' all-time favorite recipe. Typically...

These savory and satisfying potato pancakes are sure to please anyone who tries them, and they're so easy to make,...