Peas Recipes

Creamy sauce with a simple salt and pepper seasoning nicely complements peas and carrots in this colorful side dish.
...

Make Brussels sprouts special with peas, celery and, of course, bacon. The recipe doubles easily if needed. —Jodie Beckman, Council...

This is without question my favorite side dish, both for flavor and ease of preparation. Sherry adds an amazing spark...

Just a hint of garlic boosts the flavor in this quick and versatile side dish. Try it with all your...

Tender pork chops are treated to a sweet-tangy marinade and topped with gooey melted cheese in this delightful meal from...

“I love peas, and this recipe is a favorite. It features tiny pearl onions touched with thyme and chervil, and...

An herby, comforting filling is surrounded by a sliced potato “crust” in this unique casserole that tastes anything but healthy!...

In this speedy and nutritious quinoa and peas bowl, protein-rich quinoa is paired with sweet green peas, drizzled with olive...

Fresh garden peas combine with a hint of basil for a delightfully light spring soup. A unique mushroom drizzle adds...

Biscuit-topped shepherd's pie is a tasty twist on the original. It's easy to make and because the filling is cooked...

Using cream cheese to fortify the sauce speeds up cooking time and will have you eating my take on this...

This sweet, fruity sauce goes very well with chicken. It's a great dish for two, but the recipe is easily...

I made a healthier spin on pea pesto by subbing in vegetable broth for some of the oil and going...

This has been my family's favorite vegetable casserole for 20 years now! The kids requested it again and again for...

I get tons of compliments when I bring out this slaw brightened up with peas, peanuts and poppy seed dressing....

Simple seasonings transform crisp, sweet sugar snap peas into an unbeatable side dish your family will love. Chopped walnuts can...

There are so many versions of this dish, each one delicious in its own way. Our pancit recipe contains thin...

My family enjoys the wonderful Indian flavors in a traditional samosa. Baked instead of fried, this version has fewer calories...

If the presentation of this dish doesn't make you a fan, the taste will. A tender, flavorful pork and vegetable...

Fast cooking refrigerated pastas can turn anytime into pasta time. —Taste of Home Test Kitchen

Winters can be very long here in New Hampshire. I always look forward to the first veggies of spring and...

This creamy pea salad with bacon combines crisp green peas, crunchy bacon, cheese and tangy ranch dressing for a flavorful...

This skillet meal was born out of necessity on a busy weeknight. I pulled together a package of turkey sausage...

This pretty pasta is a family favorite —the kids love the light lemony flavor and I love that they devour...

My family loves pasta! This simple dish is always a hit, especially during the spring when sugar snap peas are...

We love spring vegetables. One Mother's Day I came up with this flavorful green salad that everyone enjoyed. You could...

My Asian-inspired pasta salad doubles up on the peas for some serious crunch and sweetness. —Catherine Cassidy, Editor, Taste of...

This is one of my go-to side dishes that my whole family loves. It's great with chicken, ham, beef and...

The vibrant, crisp pea pods in this dish are a nice contrast with the soft scallops. The dish looks and...