Onions Recipes

The holidays are busy. That's why I appreciate this no-fuss recipe that can be made ahead and chilled until you...

These onions are cooked in vegetable broth and stuffed with a delicious blend of cheeses. Experiment to find the blend...

Barbecue chicken is a sure bet with guests, but it’s also messy at times. My stovetop BBQ chicken recipe lets...

Upgrade your caramelized onion dip from store-bought to (easy) homemade with this creamy, savory-sweet offering, the ideal vehicle for salty...

I decided to tweak the onion soup dip you see at every gathering, and everyone seems to be glad I...

Simple ingredients make clever use of leftover chicken in an innovative dish any home cook would be proud to plate....

I like to make this sauteed Swiss chard a main dish by serving it with pasta, but it’s also a...

Fill up on fungi with Hungarian mushroom soup. It's packed with paprika and sweet onion, making a colorful, warming meal...

A wedge salad gets the creamy treatment when topped with blue cheese dressing. Keep the dressing as a topper, or...

Looking for a great way to cook a tough beef shank? This beef osso buco recipe with gremolata leans on the...

Better double the batch! These savory, elegant rolls will disappear fast. —Jane Kroeger, Key Largo, Florida

This is a family favorite handed down from my grandmother in London. She made it for every family gathering. It...

Cobb salad might have started with a handful of leftovers, but it has become a classic.

If you need to quickly make a dish for a potluck or gathering, you can make this cucumber and red...

This bold and tangy Texas BBQ sauce has all the right moves with ketchup, mustard, lemon juice, chili powder, Worcestershire...

Crispy, flaky and slightly chewy, scallion pancakes are a favorite appetizer or dim sum dish at Chinese restaurants. Make a...

My friends were astonished to find out these bars were not button-busting. We nick named them bamboozled bars! —Hannah Wolters,...

I love how steak marinated in balsamic vinaigrette goes so well with a relish of red grapes and blue cheese....

Savory, sweet and all-around tasty, sweet pickled onions are easy to make and will last for a year and then some.

Just open a bottle of Thai peanut sauce to give this seafood stir-fry some serious authenticity. —Taste of Home Test...

For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and...

Roast beef, red onion and blue cheese really amp up this deluxe grilled sandwich. If you like a little heat,...

Asparagus marinated in vinaigrette and dotted with cheese makes an awesome side. We’re blue cheese fans, but you might like...

Here's a fantastic outdoor appetizer to kick-start your summer get-togethers. We double or triple the ingredients when we host parties....

I roast veggies to bring out their sweetness, and it works wonders with onions and cabbage. The piquant vinegar-mustard sauce...

Game day calls for something bold. I top potato chips with tomatoes, bacon and tangy blue cheese. I make two...

I’ve got one of those sweet, creamy dips you can't resist. Bake it in the oven, or use the slow...

These juicy skirt steak tacos feature a simple lime marinade, are grilled alongside onions, and are easy to throw together...

Green peppers and mint add a surprise to this Louisiana chicken recipe. A roasting bag keeps the chicken moist and...