Savory Garlic Green Beans
This savory side dish is a wonderful accompaniment to pork, beef and poultry. In season, fresh garden green beans can...
Seasoned Green Beans
A delicious meal is more than just an impressive main. Our seasoned green beans prove just how effective a knockout...
One-Pot Thanksgiving Dinner
This one-pot Thanksgiving dinner tastes like a big holiday dinner without the work. It's a great way to use up...
Pimiento Green Beans
Here's an easy way to turn everyday green beans into a special side dish. Pimientos, Parmesan cheese and chicken broth...
Beans ‘n’ Caramelized Onions
Brown sugar, bacon and cider vinegar season this simple side. I often make it for family and friends, and it...
Thyme Green Beans with Almonds
Thyme is a lovely addition to this classic vegetable side dish. The recipe is a snap to make for family,...
Apricot-Glazed Green Beans
Serve this classic pasta toss withApricot-Glazed Green Beans from Nancy Mueller. "I like to add a little extra flavor to...
5-Bean Salad
Five-bean salad makes the ideal bring-along to a summer potluck, given its variety of beans and flavors that play well...
Greek Green Beans
In an effort to eat healthier, I'm trying to serve more vegetables," relates Kathy Armstrong of Post Falls, Idaho. "So...
Green Bean Stir-Fry
Soy sauce and peanut butter flavor these crisp-tender beans. "They're a nice change from the usual green bean salads and...
Green Beans with Basil
These crisp-tender beans are accented with garlic, rosemary, basil, onion and celery.—Laurel Leslie, Sonora, California
Healthy Garlic Green Beans
"Because this recipe is easy to prepare, healthy and delicious, it has become the only way I make green beans,"...
Green Beans with Peppers
This festive-looking side dish is a snap to make for a holiday menus or an everyday meal. —Taste of Home...
Green Beans with Bacon
One bite of green beans with bacon makes us wonder why we'd ever eat this veggie any other way!
Green Beans With Walnuts
For a simple side dish that seems nice enough for company, Margaret Wilson of Hemet, California perks up fresh green...
Hearty Bean Bake
Because it makes such a big batch, this popular four-bean bake is perfect for potlucks...but I like to serve it...
Easy Herbed Green Beans
An assortment of herbs adds a refreshing burst of flavor to this easy green bean dish. You can serve it...
Bean and Carrot Salad
"Anytime I find a recipe full of vegetables that my family will eat, I'm a happy mom," write Colleen Edelsward...
Walnut Green Bean Salad
Sauteed green beans, hunks of blue cheese and toasted nuts make this an extremely decadent salad. "I lightened up two...
Artichokes and Green Beans
This easy and elegant treatment for vegetables complements a variety of main courses. "Whenever I make it, someone always asks...
Green Bean Potato Bake
As a pastor's wife, I often cook up contributions to church dinners using on-hand ingredients. This creamy bake was such...
Sweet-Sour Vegetable Salad
This marinated medley using canned veggies is excellent for potlucks, accompanied by yeast rolls, cornbread muffins or Parmesan cheese squares....
Green Bean Salad with Creamy Dressing
My grandmother passed on this refreshing side dish recipe. It’s always devoured at my house. —Jodi Galanis, Murray, Utah
Green Beans and Mushrooms
Elevate weeknight dinners with this quick and flavorful green beans and mushrooms recipe, perfect as a side for almost any...
Baked Garlic Green Beans
This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and...
Sauteed Green Beans
These sauteed green beans with garlic and a variety of herbs and spices come together in no time at all...
Lemon-Garlic Green Beans
"My brother made this stove top side dish as his contribution to Christmas dinner one year. We liked it so...
Vegetable Turkey Soup
Low-sodium ingredients don't diminish the full flavor of this brothy ground turkey vegetable soup. The turkey lends a heartiness that...
Quick Garlic Green Beans
Here's a quick-and-easy treatment for fresh green beans that calls for just a handful of ingredients. Everyone who eats them...