Savory Garlic Green Beans

Name: Savory Garlic Green Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1/2 teaspoon chicken bouillon granules, optional; 1 package (16 ounces) frozen whole green beans; 1 to 2 garlic cloves, minced; 1 tablespoon butter; 1/4 teaspoon seasoned salt

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 16, 2022

This savory side dish is a wonderful accompaniment to pork, beef and poultry. In season, fresh garden green beans can be substituted for the frozen.

TEST KITCHEN APPROVED

Savory Garlic Green Beans

2 Reviews Add your review

Yield:4 servings

Prep:5 min

Cook:15 min

Save Saved Saving email print

Ingredients

1/2 cup water
1/2 teaspoon chicken bouillon granules, optional
1 package (16 ounces) frozen whole green beans
1 to 2 garlic cloves, minced
1 tablespoon butter
1/4 teaspoon seasoned salt

Text Ingredients

Shop Recipe

Directions

1
In a saucepan, bring water and bouillon if desired to a boil. Add beans. Reduce heat; cover and simmer for 10-12 minutes or until beans are tender. In a large skillet, saute garlic in butter for 1 minute. Drain beans; add to skillet. Sprinkle with seasoned salt and toss to coat.