Creole Cornbread
Cornbread is a staple of Cajun and Creole cuisine. This version is an old favorite, and it really tastes wonderful....
Cranberry Sweet-and-Sour Pork
This fresh take on a beloved Asian-style dish is sure to cause a stir at the dinner table. —Gert Snyder,...
Wild Rice Soup
This wild rice soup is delicious and versatile, so you can easily make it, and then make it your own....
Stuffed Pepper Soup
Stuffed pepper soup is quicker and easier to make than regular stuffed peppers—yet it is just as delicious! If you...
Texas-Style Spanish Rice
The original version of this recipe was given to me by a Mexican friend, but I've modified the spices to...
Creole Jambalaya
Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...
Sunday Chicken
This was my mother's favorite recipe for Sunday—hence the name. It makes an excellent recipe for Sunday dinner, because it...
Chicken and Rice Casserole
Everyone loves this dish—I consider it the best chicken and rice casserole recipe because it's a tasty combination of hearty...
Stuffed Peppers with Cheese
Stuffed peppers with cheese is a filling, tasty dish that's packed with essential nutrients for a hearty, healthy, all-in-one meal...
Unstuffed Cabbage Rolls
Skip the hassle of rolling cabbage leaves with this easy unstuffed cabbage roll recipe. This one-skillet dish delivers the comforting...
Mom’s Paella
I enjoy cooking ethnic foods, especially those that call for lots of rice. Like my mom, I often prepare this...
Pork Shepherd’s Pie
This nontraditional ground pork shepherd's pie takes everything you love about the old-fashioned recipe and packs it with cabbage, rice,...
Sweet ‘n’ Spicy Chicken
My husband and children love this tender chicken with its spicy sauce. Peach preserves add just a touch of sweetness,...
Meatball Skillet Meal
With colorful vegetables and nicely seasoned meatballs, this hearty dinner offers a lot of flavor for not a lot of...
Contest-Winning Cajun Cabbage
Looking for a different treatment for cabbage? Try this spicy cheese-topped Cajun cabbage that I adapted from a friend's recipe....
Chicken and Wild Rice Casserole
This chicken and wild rice casserole is the perfect dinner for when you need something easy, balanced and friendly for...
Haystack Meal
A haystack meal is nothing if not hearty. What's more, it's a truly no-fuss dish, so it's an approachable recipe...
Stuffed Sweet Peppers
Italian sausage and feta cheese give zest to the rice filling in these tender peppers I've prepared often over the...
Rice on the Grill
My husband loves to barbecue, so when it's hot outside, we do entire meals on the grill. Since our kids...
Mushroom Wild Rice
This is one of my favorite recipes from my mother. With only seven ingredients, it's quick to assemble in the...
Wild Rice Stuffing
This wild rice stuffing has a nutty, earthy flavor and a pleasant chewy texture. It pairs beautifully with a plate...
Mexican Fiesta Platter
This recipe proves you don't need to fuss to prepare an appetizer for a crowd. With generous layers of beef,...
Meatball Cabbage Rolls
My mother often had these cabbage rolls simmering in her slow cooker when my family and I arrived at her...
Hearty Skillet Supper
When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic...
Contest-Winning Honey-Dijon Chicken
Smothered in a sauce that gets its sweetness from honey and pineapple juice, these chicken breasts are a favorite, even...
Cheeseburger Rice
Cheeseburger rice is simple and speedy but packs serious flavor. The secret? A sweet, smoky sauce and a scattering of...
Brown Rice Salad with Grilled Chicken
This delightful dish is nutritious, simple to fix and brightens up any buffet table. It's a terrific way to use...
Grandma’s Rice Dish
My grandmother often made this casserole when I was young. I forgot about it until one day I found myself...
Chicken Wild Rice Soup
This easy chicken wild rice soup is hearty, cozy and comforting. Featuring leftover chicken and precooked rice, it's a total...