Veggie Ranch Tortilla Pinwheels
These terrific bite-size appetizers are always a hit wherever I take them. They're easy to make ahead of time, and...
Zippy Tortilla Chips
If store-bought tortilla chips are too salty for you, give these homemade southwestern chips a try. You'll be pleasantly surprised...
Slow-Cooked Pork Tacos
Sometimes I'll substitute Bibb lettuce leaves for the tortillas to make crunchy lettuce wraps instead of tacos. —Kathleen Wolf Naperville,...
Turkey Burritos with Fresh Fruit Salsa
Packed with fruit, veggies, nutrition and flavor, this lighter, whole-grain twist on traditional burritos is sure to be a big...
Spinach ‘n’ Broccoli Enchiladas
I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It's quick, easy,...
Appetizer Pizzas
To keep a summer kitchen cool, we suggest preparing these pizza appetizers on the grill! A variety of ingredients tops...
Salami Roll-Ups
When you want something that's easy to make, these salami roll-ups are a great choice. Add them to a party...
Breakfast Burritos with Sausage and Cheese
Get them up and out the door with these hearty handhelds. —Jenny White, Glen, Mississippi
Herbed Tortilla Chips
I thought of these when I found several packages of tortillas shells while cleaning out my freezer. It's an inexpensive,...
Black Bean ‘n’ Corn Quesadillas
Black beans partner up with spinach and corn in these easy and satisfying quesadillas from Susan Franklin of Littleton, Colorado....
Skillet Beef Tamales
I found something similar to this years ago and have recently added my own spin. Here’s the outcome: an easy,...
Spinach Quesadillas
My family gave these cheesy quesadillas oohs and aahs. Remove the spinach from the heat as soon as it wilts...
Chipotle Chicken Fajitas
I've had this fajita recipe for three years and my husband and I just love it. Be careful with the...
Freezer Burritos
Make-ahead freezer burritos are fully loaded with seasoned beef, beans, and cheese for an easy, delicious meal ready when you...
Club-Style Turkey Enchiladas
Bacon, turkey and Swiss cheese are the base of these unique and delightful enchiladas. You’ll need about 1-1/2 cups of...
Quick Taco Wraps
I was running late one night, so I shopped in my own fridge and came up with ingredients that became...
Roasted Veggie Quesadillas
These quesadillas get their unique flavor from a special blend of roasted veggies. They’ll be a popular finger food at...
Enchilada Casser-Ole!
My husband loves this casserole, so it never lasts too long in our house. Packed with black beans, cheese, tomatoes...
Speedy Lunch Wraps
This is such a yummy quick lunch. I served one to my sister and a week later she told me...
Slow-Cooked Pork Burritos
I have been making these slow-cooker burritos for as long as I can remember, changing the recipe now and then...
Baja Pork Tacos
This delicious pork tacos recipe is my copycat version of the most excellent Mexican food we ever had, when we...
Chicken Enchilada Casserole
Chicken enchilada casserole is melty, cheesy comfort in a pan. Made with rotisserie chicken and store-bought sauce, it's a weeknight...
Taco Skillet
Beefy, cheesy, saucy and oh, so delicious, this easy taco skillet recipe comes together in under 30 minutes and is...
Turkey Enchiladas Verdes
Planning a fiesta night? These authentic-tasting enchiladas in spicy green sauce will please the whole family and you’ll be thankful...
Spinach Mushroom Enchiladas
Lime, cilantro and Monterey Jack cheese lend Mexican flavors to this veggie-filled version of a real crowd-pleaser. —Evangeline Bradford, Erlanger,...
Sesame Omelet Spinach Spirals
These pretty spirals would be perfect for a buffet of international hors d'oeuvres. They remind me of sushi. The dipping...
Tropical Fusion Salad with Spicy Tortilla Ribbons
Fresh fruits and veggies pair up for a fantastic summer salad that's savory, sweet and spicy all at once. Make...
Brunch Burritos
I like to use a second slow cooker to keep the tortillas warm and pliable when I serve these hearty...
Chili Bake
With bold spices, pantry staples and just 30 minutes in the oven, this chili bake is the kind of no-fuss...