Chili Recipes

To cut down on last minute preparation, Kyle Gray chops the vegetables from this rich soup the night before and...

For a quick satisfying meal, ladle up big bowlfuls of this vegetarian chili. Fresh cornbread is a delicious accompaniment. —Pat...

"This robust chili is easy to prepare with canned items and receives rave reviews," says Barbara Wheless, Sheldon, South Carolina....

Easy to make and even easier to enjoy, this hearty, savory meatless chili mac is a vegetarian-friendly meal everyone will...

My son and I concocted this beef brisket chili for a chili cook-off at his work. He proudly came home...

Assemble this midday and your dinner will be ready and waiting for you.

Substitute your favorite beans if cannellini and lima beans are not to your family's taste.

This hearty and flavorful crock pot pork chili is a set-it-and-forget-it weeknight hero.

Four kinds of beans and plenty of seasonings make this chunky chili a crowd-pleaser, particularly on autumn days. "Serve bowls...

My husband created this chili for a local cooking contest, and it won the People's Choice award. It's loaded with...

You won't miss meat in this tasty bean chili.

This chili has hearty flavor but isn't too spicy, so even the younger kids like it.—Barb Schlafer, Appleton, Wisconsin

I combined a few chili recipes for this spicy low-fat variety. It's great with crusty rolls or baked tortilla chips....

This easy chili mac combines tender pasta, savory beef and a cheesy chili sauce for a comforting meal...

I use convenient canned pinto, black and great northern beans to speed preparation of my hearty three-bean chili. The one-dish...

Our vegetarian chili recipe has it all: two kinds of hearty beans, chunky tomatoes, corn, chiles and lots of spices....

When a recipe intended to serve a group of hungry people passes the firehouse test, you know it's worth making....

This chili, loaded with white beans and cubes of pork, has plenty of bite. But if it’s not spicy enough...

I love that I can put the ingredients in the slow cooker and forget about it for a few hours....

When Mom came to live with me several years ago, I told her it was now my turn to cook....

Though the list of ingredients may seem long, this recipe from Genise Krause of Sturgeon Bay, Wisconsin takes just 20...

To make this chili a day ahead, cool, cover and chill after removing from the heat. The next day, reheat...

A lip-smacking touch of lime flavors Connie Thomas’s low-fat but filling family favorite. “I love relying on my slow cooker,”...

By adding Italian seasoning and fresh veggies, our Test Kitchen put an Italian spin on traditional Southwestern-style chili and created...

I love to cook, but meals at my house have to be ready in a hurry because we're always on...

My father came up with this recipe when I lived at home. He always added the optional cayenne pepper, and...

From Falmouth, Kentucky, Shirley McClanahan notes, “This is one of those quick but delicious, one-dish dinner recipes you can never...

“I downsized the yield but not the flavor of my favorite vegetarian chili,” says Susan Wright, Yarmouth, Maine. Use leftovers...

A co-worker made this hearty and well-seasoned chili for a potluck at work, and I just had to have the...