Europe

These soft, chewy and irresistibly salty pretzel bread bowls are the perfect vessels for serving soup all season long.

This recipe for pancetta pasta is rich, glossy and savory in the way only cured pork can be.

This French onion gnocchi soup recipe turns classic French onion soup on its head with the addition of tender, plump...

Gnudi, or delicate ricotta gnocchi, are surprisingly easy to make. Enjoy them with a simple tomato or butter sauce and...

This easy slow-cooker Boursin chicken pasta is comfort in a bowl. The rich and creamy cheese sauce bursts with the...

Chicken vesuvio is a visually stunning dish that's just begging to be the centerpiece at your next dinner party or...

These Alfredo meatballs are baked in the oven, then smothered in a velvety homemade sauce. Serve them over hot pasta...

This creamy, flavorful dip comes together quickly and is a real crowd-pleaser. It is a delicious complement to a meal...

Chicken gnocchi pesto soup is rich and filling, yet takes less than 30 minutes to make. Get the crusty bread...

These grilled corn tacos are a fresh, lightened-up take on taco night. Sweet corn is grilled, then tossed with juicy...

If you’ve never baked with tahini or halva before, these tahini brownies are a great introduction.

If you love Scotch, you need to try a classic Godfather cocktail.

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless quiches.

Make date night at home even more special by plating up sticky toffee pudding for two with homemade toffee sauce.

This ground turkey pasta recipe makes a big batch of thick, savory sauce. You'll be lucky if there are any...

Discover the new Ken’s Italian dressings that are redefining summer flavor, from pasta bowl to picnic dish.

Sun-dried tomato pesto skips the basil and leans into the sweet and umami notes of oil-packed sun-dried tomatoes.

When you're craving a refreshing frozen treat, a simple coffee granita hits the spot.

A Detroit Greek salad includes all your favorite Greek salad components, plus a few unexpected ingredients that pack in even...

Earl Grey tiramisu is a wonderfully unexpected fall dessert, with plenty of floral and citrusy flavor.

Need a showstopper dessert that doesn't require baking the day away? This banoffee pie recipe is the answer.

The only thing more exciting than inverting our upside-down apple bread is savoring every cozy and warming cinnamon-apple bite.

This popular magic cake has three distinct layers and requires only six ingredients to make. It disappears fast, too, just like...

I'm taking you back in time with these classic cheesy, saucy shells. This updated version is bursting with flavor, thanks...

Grilled stuffed zucchini is filled with a light and savory blend of sauteed vegetables, breadcrumbs, melty cheese and fresh mint.

This squash focaccia is a seasonal twist on the classic Italian bread. Layered with fall flavors, the easy-to-make bread is...

Bake a famous Philadelphia tomato pie for your next party as a casual finger food. Everyone will love it just...

When you bite into this spaghetti, it bites back! Spaghetti all'assassina is spicy and slow-simmered in a thick chili and...

Throw that powdered drink mix to the side! It's time to make French hot chocolate with thick, rich cream and...