Vegan Recipes

Rosemary, thyme and pumpkin give these flatbreads an autumnal twist. They are great served with soup or salad and, of...

Falafel is the ultimate Middle Eastern street food. Pumpkin adds a light sweetness and keeps the patties moist while baking....

There are so many ways to make this whiskey sour recipe your own. With or without frothy egg whites? Served...

This red sangria recipe makes a whole pitcher of fruity wine punch to share with friends on a hot summer...

The classic mojito gets a refreshing upgrade with freshly-muddled watermelon.

You need only a few ingredients to make this fun, retro strawberry delight dessert.

One of the great rum cocktails, the classic Dark 'n Stormy is a little sweet with plenty of gingery spice....

Cool down this summer with a refreshing virgin mojito. Here's how to make a virgin mojito that has all the...

Make a vegan apple crisp with tart apples and a sweet, crumbly topping minus the dairy. This delightful recipe tastes...

This creamy coconut ice cream recipe is an almost effortless tropical treat—and it's naturally dairy-free and vegan.

This vodka gimlet recipe makes a low-effort, zesty cocktail that's less botanical and more neutral than the classic gin gimlet....

This drink's name comes from the Tahitian word for good or excellent. You'll agree, the mai tai is aptly named.

This air-fryer zucchini chips recipe turns your garden's abundance into a healthy snack. Our zucchini chips are made without breading,...

Make a fruity strawberry mojito with only a handful of fresh ingredients (and no special tools).

Whether you call it a vodka cranberry or a Cape Codder, this tangy and refreshing combination of cranberry juice and...

Kick off summer with this fun coconut mojito recipe. Fresh, zesty and a little creamy, this tasty tipple brings the...

It doesn't get more refreshing than this four-ingredient watermelon slushie, which can be blended up in less than ten minutes.

Upgrade your dinner with a side of coconut rice, an easy side dish that brings a dose of tropical flavor...

Eat homemade Tater Tots hot from the fryer—or freeze them so you can enjoy a delicious snack later!

Brighten your mornings with this green smoothie recipe. In just 10 minutes, you'll have a flavorful, healthy drink.

The fresh, bright flavors in this cool, crunchy Thai-style salad really take the edge off of sweltering days here in...

Shredded butternut squash makes a surprise appearance in this colorful and crunchy side dish. The sweetness from the maple syrup...

You'll need all top-shelf spirits to make this Cadillac margarita. It's a swanky upgrade to the classic drink!

This easy guacamole recipe rivals the tableside guac from your favorite restaurant. It only contains eight ingredients, so make sure...

When you want the flavors of a margarita but it's snowing outside, whip up a cranberry margarita. It's everything you...

You don't need store-bought limeade, zero-proof alcohol or any fancy ingredients to create this refreshing summer sipper. All you need...

When the warm weather rolls around, treat yourself and a few friends to a tasty pitcher of margaritas.

You've probably seen this North African ingredient in recipes for hummus, seafood, sauces and more. But if you're wondering, What...

We put a gluten-free twist on a classic Middle Eastern salad by using quinoa instead of bulgur. Our quinoa tabbouleh...