Whipped Cream Krumkake

Krumkake Recipe Tips

How do I use a krumkake iron?

If using an electric krumkake iron, adjust the temperature and cook time according to the manufacturer's directions.

What's the difference between krumkake and pizelle?

While they seem similar, krumkake and pizzelle have an important difference—thickness. The thinner batter and the shallower grooves of a krumkake iron allow the cookie to be rolled up.

Can I freeze krumkake?

Krumkake freezes very well, and can keep in the freezer for months. Be sure to let them cool completely before packing and freezing them. The hardest part about freezing krumkakes is that they're delicate, so be sure to keep them in a rigid airtight container rather than a resealable freezer bag, and don't pack tightly or press down.

How do I make whipped cream from scratch?

Sure, it's easy to whip out a can to fill up these treats, but homemade whipped cream is easy to make and—best of all—you can make it in practically any flavor you choose, even coffee!

Research contributed by Hazel Wheaton, Taste of Home Book Editor
Test Kitchen tips

If using an electric krumkake iron, adjust temperature and cook time according to manufacturer's directions.

While they seem similar, krumkake and pizzelle have an important difference—thickness. The thinner batter and the shallower grooves of a krumkake iron allow the cookie to be rolled up. A krumkake iron will usually come with the wooden cone used for rolling.