Baking Casseroles & Savories

What makes this the best out of all the cheesy scalloped potatoes recipes out there? I slice them extra thin...

My husband swears my cheddar mashed potatoes are the world's best. We always have some in the freezer. Sometimes I...

Flavorful, nutritious and versatile, this pizza is easy to prep ahead and freeze—and fun to make with kids. It also...

My brother brought this recipe home from Scout camp when he was young, and it quickly became a family favorite....

For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...

When life calls for a dish for a potluck or family event, we stir up a batch of beef and...

My husband is a big garlic fan, so we use garlic bread crumbs and garlic sauce for our baked chicken...

The key to this curry chicken is getting complex flavors without heaviness. For the veggies, I like colorful pea pods,...

A little puff pastry turns Canadian bacon and eggs into a tasty update on eggs Benedict. We use a packaged...

This recipe was passed down through my family from Grandma Irene and is a favorite of my dad and cousin...

My book club ladies often ask me to bring “those grits.” I'd tell you how to store them, but I...

This is our family's favorite dish for special occasions, and we always make it for my granddaughter's birthday. Mushrooms are...

On Sunday mornings I like to take it easy, but I also want my family to have a nice breakfast....

This is the recipe my daughters and I often make for new parents when they come home from the hospital....

This casserole combines spices of the Southwest with the comfort of a hearty breakfast that is perfect for brunch. You...

With their cranberry dipping sauce, these no-fuss appetizer meatballs make use of traditional Thanksgiving ingredients, so they're ideal around the...

Parsnips don't get much space in the produce section. But their subtle sweetness makes them worth the hunt.—Kerry Dingwall, Ponte...

The entire family will enjoy this heartwarming, all-in-one dinner. Plus, it offers easy cleanup! —Mike Tchou, Pepper Pike, Ohio

This savory, scrumptious recipe uses an egg substitute for lower fat and cholesterol. Serve with fresh fruit for a morning...

I love Tater Tot casserole, but wanted a lighter version of the recipe. The Taste of Home Test Kitchen slashed...

Make this loaded pasta recipe your own, everyone loves it! It's also great made with leftover chicken from the previous...

None of my co-workers had ever tried tuna noodle casserole, and since we live near the Mexican border, they challenged...

Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of...

When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...

Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at potlucks, reunions and more. Although...

We had a family reunion for 50 relatives from the U.S. and Canada, and it took four pans of this...

I first sampled this casserole at a baby shower and founds myself going back for more! —Angela Schwartz, Marietta, Georgia

My aunt originally made this hearty casserole for family gatherings, and now I enjoy fixing it for my family any...

The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me...