Summertime Watermelon Punch for a Crowd

Name: Summertime Watermelon Punch for a Crowd
Prep time: 30 min
Total time: 30 min
Yield: 32 servings (6 quarts)
Ingredients: 30 cups cubed seedless watermelon (about 10 pounds); 1 can (12 ounces) frozen orange juice concentrate, thawed; 1/2 cup lemon juice; 1 bottle (750 milliliters) sweet white wine, chilled; 3 cups chilled ginger ale; Ice cubes

TEST KITCHEN APPROVED

1 Reviews

Total Time:Prep: 30 min. + chilling

By Taste Of Home Editorial Team

Recipe by Joan Hallford, North Richland Hills, Texas

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

I attended a patio party years ago where the hostess had a clever watermelon bowl with a scalloped edge and filled with this punch. It was the hit of the party, and she was kind enough to share the delicious punch recipe with me. —Joan Hallford, North Richland Hills, Texas

Test Kitchen tips

We tested this refreshing fruity drink with moscato wine. You could also try it with riesling, pinot gris or another sweet wine.

TEST KITCHEN APPROVED

Summertime Watermelon Punch for a Crowd

Contest Winner

1 Reviews Add your review

Yield:32 servings (6 quarts)

Prep:30 min

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Ingredients

30 cups cubed seedless watermelon (about 10 pounds)
1 can (12 ounces) frozen orange juice concentrate, thawed
1/2 cup lemon juice
1 bottle (750 milliliters) sweet white wine, chilled
3 cups chilled ginger ale
Ice cubes

Text Ingredients

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Directions

1
Process watermelon in batches in a food processor until smooth. Press through a fine-mesh strainer into a bowl; discard pulp. Pour watermelon juice into a large pitcher or punch bowl. Stir in juice concentrate and lemon juice. Refrigerate until chilled.