Spiced Party Peanuts

2 Reviews
Total Time:Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Cynthia DeVol, Pataskala, Ohio

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 15, 2022

Also a great gift, these seasoned nuts have just the right blend of spices, sugar and heat to kick up a party. —Cynthia DeVol, Pataskala, Ohio

TEST KITCHEN APPROVED

Spiced Party Peanuts

2 Reviews Add your review
Yield:3 cups
Prep:10 min
Cook:20 min
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Ingredients

  • 1 large egg white
  • 1 teaspoon water
  • 3 cups unsalted dry roasted peanuts
  • 1 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground coriander
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Directions

  1. 1
    In a large bowl, beat egg white and water until frothy. Stir in peanuts. Combine sugar and spices; add to peanut mixture, stirring gently to coat.
  2. 2
    Transfer to an ungreased 15x10x1-in. baking pan. Bake at 325° for 20-25 minutes or until lightly browned, stirring twice. Cool on a wire rack. Store in an airtight container.

Nutrition Facts

1/4 cup: 220 calories, 18g fat (3g saturated fat), 0 cholesterol, 56mg sodium, 9g carbohydrate (3g sugars, 3g fiber), 9g protein. Diabetic Exchanges: 3 fat.
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