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TEST KITCHEN APPROVED

Savory Spiced Almonds

Name: Savory Spiced Almonds
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 cups
Ingredients: 2 tablespoons butter; 2 teaspoons soy sauce; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon garlic powder; 2 cups unsalted whole unblanched almonds

TEST KITCHEN APPROVED

3 Reviews

Total Time:Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Keri Schofield Lawson

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

"You won't be able to eat just one of these!" assures Keri Scofield Lawson of Fullerton, California. "So make several batches to share. They're a great snack anytime."

TEST KITCHEN APPROVED

Savory Spiced Almonds

3 Reviews Add your review

Yield:2 cups

Prep:10 min

Cook:20 min

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Ingredients

2 tablespoons butter
2 teaspoons soy sauce
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
2 cups unsalted whole unblanched almonds

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Directions

1
In a 13-in. x 9-in. baking pan, add butter. Bake in a 300° oven for 3-5 minutes or until butter is melted. Stir in the soy sauce, salt, ginger and garlic powder. Add almonds; toss to coat. Spread in a single layer.