Potluck Pan Rolls

Name: Potluck Pan Rolls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 27 rolls
Ingredients: 1 package (1/4 ounce) active dry yeast; 1/3 cup plus 1 teaspoon sugar, divided; 1-1/2 cups warm water (110° to 115°), divided; 1/2 cup butter, melted; 2 large eggs, room temperature; 1/4 cup instant nonfat dry milk powder; 1-1/4 teaspoons salt; 5-1/2 to 6 cups all-purpose flour

TEST KITCHEN APPROVED

9 Reviews

Total Time:Prep: 20 min. + rising Bake: 20 min.

By Taste Of Home Editorial Team

Recipe by Carol Mead, Los Alamos, New Mexico

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 28, 2022

The appealing homemade yeast-bread flavor of these golden rolls is unbeatable. Soft and light, they're great alongside any entree. Folks are disappointed if I don't bring them to potluck dinners. —Carol Mead, Los Alamos, New Mexico

TEST KITCHEN APPROVED

Potluck Pan Rolls

9 Reviews Add your review

Yield:27 rolls

Prep:20 min

Cook:20 min

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Ingredients

1 package (1/4 ounce) active dry yeast
1/3 cup plus 1 teaspoon sugar, divided
1-1/2 cups warm water (110° to 115°), divided
1/2 cup butter, melted
2 large eggs, room temperature
1/4 cup instant nonfat dry milk powder
1-1/4 teaspoons salt
5-1/2 to 6 cups all-purpose flour

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Directions

1
In a large bowl, dissolve yeast and 1 teaspoon sugar in 1/2 cup water. Add the butter, eggs, milk powder, salt, 3 cups flour, and the remaining 1/3 cup sugar and 1 cup water. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough.

2
Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/2 hours.
3
Punch dough down. Divide into 27 pieces; shape into balls. Place 18 balls in a greased 13x9-in. baking pan and remaining balls in a greased 9-in. square baking pan. Cover and let rise until doubled, about 45 minutes.
4
Preheat oven to 375°. Bake rolls until golden brown, 17-20 minutes. Cool on wire racks.