Fish & Seafood Recipes

This veggie-packed clam chowder is savory and satisfying. Butter up some crusty bread and you'll have yourself a complete meal....

Loaded with veggies and shrimp, this crowd-pleaser is a tasty change from standard pasta salads. —Ginger Johnson, Pottstown, Pennsylvania

There's something extra comforting about a tuna melt on a chilly day. Take it up a few notches with garlic,...

This picnic-style medley of shrimp, smoked kielbasa, corn and spuds is a specialty of South Carolina cuisine. It's commonly dubbed...

I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...

I love coming inside on a cold day and smelling this comforting seafood stew simmering in the kitchen. —Lydia Becker,...

Lox, a salty smoked salmon, is a year-round delicacy. This recipe, inspired by one from the Jewish Journal, uses lox...

President John F. Kennedy's affinity for fish chowder was likely inspired by his love of sailing off the coast of...

This is one of our go-to meals. It's finger-licking good and so satisfying, and it reheats well. My husband would...

I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...

I love shrimp. Love garlic. Love herbs. Cook ’em in butter and what could be better? —Dave Levin, Van Nuys,...

Shrimp and scallops make this thick, cheesy and chunky chowder extra special. It’s packed with veggies, and the crispy bacon...

I left a cruise ship with a great souvenir...the recipe for this splendid chowder! It's a traditional soup that stands...

None of my co-workers had ever tried tuna noodle casserole, and since we live near the Mexican border, they challenged...

Creamy bisque is elegant enough for sit-down dinners yet hearty enough for casual gatherings.—Mike Payne, Hixson, Tennessee

When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...

Try this quick and easy entree for a fun, different southwestern meal idea. A splash of lime in the black...

Shrimp fans will be bowled over by this tasty take on chowder. The creamy broth is chock-full of vegetables. Chop...

Try our rendition of an open-faced tuna melt. Serve it on cornbread for a quick lunch or dinner. —Taste of...

I first sampled this casserole at a baby shower and founds myself going back for more! —Angela Schwartz, Marietta, Georgia

I usually make this tuna salad the night before so the flavors have more time to blend. Then the next...

My husband and I were vacationing in Cabo San Lucas, Mexico when we happened upon a terrific restaurant that served...

This spicy soup, featuring shrimp, crabmeat and tomatoes, gets its zip from hot pepper sauce and cayenne pepper. It's easy...

We live on the Gulf Coast, where fresh seafood is plentiful. I adapted several recipes to come up with this...

Served with a salad and garlic bread toast, this garlic shrimp spaghetti makes a tasty dinner. —June Foote, Spring Hill,...

Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in...

My husband helped add a little spice to my life. He grew up on Cajun cooking, such as Louisiana jambalaya,...

My three sons can polish off a watermelon in one sitting. Before they dig in, I set aside a few...

A touch more lemon helped me trim the calories in our favorite shrimp scampi recipe. For those who want to...