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TEST KITCHEN APPROVED

Fantastic Artichoke Pizza

Name: Fantastic Artichoke Pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 16 slices
Cuisine: Europe, Italian
Ingredients: 1 prebaked 12-inch pizza crust; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped; 1 cup shredded Parmesan cheese, divided; 1 cup shredded part-skim mozzarella cheese, divided; 1 cup mayonnaise; 6 garlic cloves, minced; 1/2 cup sliced grape tomatoes

TEST KITCHEN APPROVED

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Alicia Sinner

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 28, 2023

It seems I'm always entertaining at the last minute. I keep many of the ingredients for this rich pizza on hand so I can make it at a moment's notice.

TEST KITCHEN APPROVED

Fantastic Artichoke Pizza

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Yield:16 slices

Prep:10 min

Cook:15 min

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Ingredients

1 prebaked 12-inch pizza crust
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
1 cup shredded Parmesan cheese, divided
1 cup shredded part-skim mozzarella cheese, divided
1 cup mayonnaise
6 garlic cloves, minced
1/2 cup sliced grape tomatoes

Text Ingredients

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Directions

1
Place crust on an ungreased 14-in. pizza pan. In a small bowl, combine the artichokes, 3/4 cup of each cheese, mayonnaise and garlic; spread over crust.