Roll Recipes

A good roll recipe can take any dinner from ordinary to special. Learn how to make yeast rolls so you can elevate any occasion. We’ve got the recipes and how-tos to help.

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    Passover Popovers

    1 Reviews

    Enjoy these easy Passover popovers with your traditional holiday dinner, or simply any time you want a delicious, fluffy popover.


    Toffee Apple Cinnamon Buns

    1 Reviews

    This recipe was my dad’s favorite growing up. He would sit and watch his mom sprinkle the dough with sweet...


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    Giant Cinnamon Roll

    7 Reviews

    This must-try cinnamon roll is all about the pillowy texture, the sweet spices and the homemade caramel drizzle. —Taste of...


    Icebox Butterhorns

    58 Reviews

    These beautiful golden rolls just melt in your mouth! People will be impressed when these appear on your table. —Judy...


    Pineapple Sweet Rolls

    2 Reviews

    Pat Walter of Pine Island, Minnesota relates, "A pan of these marvelous rolls makes any breakfast a holiday!"


    Whole Wheat Hamburger Buns

    6 Reviews

    I never baked much bread—much less hamburger buns—until I worked as a baker at a ranch camp. This recipe from...


    Grandma’s Orange Rolls

    7 Reviews

    Both our two children and grandchildren love these fine-textured sweet rolls. We have our own orange, lime and grapefruit trees,...


    Multigrain Buns

    2 Reviews

    Delicious with a meal or to make a sandwich, these light and tasty rolls have a super nutty flavor.—Josie Drzewicki,...

    Pop-Up Rolls

    4 Reviews

    For lightly, sweet, biscuit-like rolls that are anything but dry, you can't beat this simple recipe. With just four basic...


    Cinnamon Bread Rolls

    2 Reviews

    "My aunt shared this recipe, which my kids and I make assembly-line style," reports Cathy Stanfield of Bernie, Missouri. "The...


    Egg-Filled Buns

    Meet the Cook: As the cook for our local volunteer fire department, I'm a nonstop recipe clipper. This one's been...


    Freeze-and-Bake Rolls

    10 Reviews

    These homemade rolls are fancy enough for a feast but handy enough for almost any occasion. —Jayne Duce, Raymond, Alberta


    Golden Carrot Buns

    4 Reviews

    These rolls have a nice flavor...folks usually don't guess that carrots are one of the ingredients. My family really likes...


    Dilly Rolls

    7 Reviews

    These versatile rolls are so welcome served warm alongside any dinner. I always make a big batch since my family...


    Oatmeal Rolls

    3 Reviews

    Most people tell me what they like best about these rolls is they're so moist. I like them because they're...


    Cinnamon Potato Rolls

    5 Reviews

    This recipe comes from my mother-in-law, who remembers making these rolls often. Now I make them often. Maybe they'll be...


    French Crescent Rolls

    1 Reviews

    Whenever we have rolls and coffee after church, these come along with me. Here on the high plains, we've been...

    Cranberry Sweet Rolls

    2 Reviews

    Christmas morning will be sweeter than ever when you serve these festive rolls topped with a rich and creamy frosting....


    Cornmeal Rolls

    4 Reviews

    Golden and buttery, these rolls have cornmeal flavor and a texture that goes perfectly with a hearty bowl of chili....


    Pumpkin Cinnamon Rolls

    17 Reviews

    Your family will be delighted at the breakfast table when you serve these pumpkin cinnamon rolls. —Janet Wells, Hazel Green,...


    Frozen Crescent Rolls

    3 Reviews

    I've made lots of homemade bread, but this recipe is my favorite - and my family's favorite, too! I usually...


    Butterhorns

    6 Reviews

    This recipe is an unusual but delicious way to use cottage cheese. Friends of ours make these every year for...


    Grandma’s Cinnamon Rolls

    2 Reviews

    The secret to these rolls is the brown sugar sauce they're baked in. I serve them as dinner rolls as...

    Zwieback Rolls

    1 Reviews

    "FRESH ZWIEBACK is baked in many German Mennonite homes to serve to friends who might drop in, or for the...


    Grandma’s Zwieback Rolls

    2 Reviews

    When Mother baked zweiback rolls—which means "twice baked"—she'd guard them, lest they disappear quickly! She would bake them on Sundays...


    Icebox Rolls

    8 Reviews

    I remember my mom making these rolls almost every Saturday so they'd be ready to bake on Sunday for company...


    Spoon Rolls

    3 Reviews

    "THE BATTER for these rolls may be stored in the refrigerator for up to 4 days, so this is a...


    Simple Pecan Rolls

    There's no letting the dough rise overnight with these delightful cinnamon pecan rolls...all you need is a package of ready-made...


    Yogurt Yeast Rolls

    1 Reviews

    People tend to snap up these fluffy, golden rolls, in a hurry whenever I take them to a potluck. It's...