BelGioioso Cheesy Zucchini Roulades

Directions

1. 1

   In a small bowl, mix the first 9 ingredients.
2. 2

   Slice zucchini lengthwise into twenty-four 1/8-in.-thick slices. On a greased grill rack, cook zucchini in batches, covered, over medium heat. Grill until tender, 2-3 minutes on each side.
3. 3

   Place 1 tablespoon ricotta mixture on the end of each zucchini slice. Roll up and secure each with a toothpick.