Smoky Garlic Mashed Potatoes
Smoky garlic mashed potatoes use roasted garlic, smoked cheese and smoked paprika for mashers full of flavor—without breaking out the...
Cranberry Cream Cheese Muffins
Moist and chock-full of colorful berries, these marvelous cranberry cream cheese muffins are a seasonal specialty you'll want to make...
Pumpkin Spice Latte Ice Cream Cake
Our pumpkin spice latte ice cream cake tastes just like the Starbucks favorite. One creamy, cool bite will quell your...
Golden Apple Pie
Simmered apple juice thickens the filling of this Golden Delicious apple pie into a glossy, cinnamon-scented layer that slices clean...
Apple Pie Cinnamon Rolls
Welcome an autumn morning with a batch of apple pie cinnamon rolls with cinnamon cream cheese frosting.
How to Make a Lattice Pie Crust
Mastering the lattice pie crust will turn you into a pie-making pro. We'll show you how with step-by-step pictures and...
Peach Cobbler Cheesecake
Peach cobbler cheesecake is a statement at summer get-togethers. It’s a labor of love, so prep it a day before...
Pear Olive Oil Cake
Our pear olive oil cake combines fresh pears, sweet cinnamon and fragrant olive oil in an almond flour batter.
Monkey Bread Muffins
These soft, sweet and spiced monkey bread muffins are the first to disappear from the dessert or brunch table.
59 Thanksgiving Recipes Made in Your 13×9 Pan
Break out your trusty 13x9 and get ready to set the table with incredibly easy Thanksgiving recipes. Every dish...
Air-Fryer Cinnamon Rolls
When you want a fresh, hot, frosted pastry in the morning, make these easy air-fryer cinnamon rolls. The air fryer...
Scottish Rumbledethumps
What do you get when you mash together buttery potatoes and cooked cabbage and then sprinkle the top with cheese?...
Gingerbread Ice Cream
Gingerbread ice cream is the ultimate treat for lovers of both ice cream and gingerbread. The warming spices make this...
Parsnip and Apple Bisque
This blended soup is a creamy fall side dish I like making for Thanksgiving. It's sweet and savory, with ginger...
Spiced Apple Rings
Pile spiced apple rings on all your autumnal and winter dishes, sweet or savory, for a sugary and tangy upgrade.
Cheesy Broccoli au Gratin
With fresh broccoli baked in a creamy, cheesy sauce and topped with cheesy panko, broccoli au gratin will convince even...
Bacon Ranch Cheese Ball
Few party appetizers win as many cheers as a crispy, creamy bacon ranch cheese ball.
Sweet and Savory Deviled Eggs
My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...
Buttery Mashed Potatoes
These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...
Slow-Cooked Pumpkin Apple Cobbler
This spiced cobbler with apples and cranberries is sure to please all of your holiday guests. It is perfect for...
Apple Gingerbread Skillet Cake
This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...
Crackled Cranberry Pecan Cookies
Cranberries, orange and nuts make one of my favorite flavor combinations, and this special drop cookie fits in particularly well...
Apple Brandy Pecan Cake
My favorite apple cake is made with a shot of brandy and drizzled with caramel to set off the wonderful...
Powered-Up Molasses Cookies
These tender cookies are so soft and flavorful. You'd never guess they're also lower in fat! —Jean Ecos, Hartland, Wisconsin
Yogurt-Ricotta Cheesecake
I have always liked Italian ricotta cheesecakes, but they have too much sugar for me. I made a light version,...
Family-Favorite Caramelized Onions
This recipe was passed down to me by my mother-in-law. After a few tweaks, the onions are better than ever...
Finnish Mulled Wine
I found this recipe stuck in the pages of my Finnish grandmother's Bible. It takes 24 hours to make. Store...
Orange Cornmeal Cake
This cake bakes up tender and light with a subtle orange taste. It tastes rich but is comparatively low in...
Chocolate Comfort Cake
This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always...