Italian Sausage Egg Bake
This hearty entree warms up any breakfast or brunch menu with its herb-seasoned flavor. —Darlene Markham, Rochester, New York
Scottish Oatmeal Rolls
My family likes rolls that can hold up to scooping gravies, sauces and more. This recipe is a favorite. The...
Chocolate Zucchini Cake with Coconut Frosting
Grated zucchini makes this cake really moist, and the topping adds a nice crunch. When zucchini is in season, I...
Spicy Egg Bake
This family favorite dish makes a wonderful morning meal served with muffins and fresh fruit. It’s also a great way...
Layered Brownie Dessert
A tasty brownie is the base for layers of cream cheese and chocolate pudding in this make-ahead dessert. —Muriel Ledeboer,...
Cranberry-Pear Apple Crisp
With its crunchy golden topping and flavorful blend of tart cranberries and sweet apples and pears, this dessert makes a...
Beef Tenderloin with Roasted Vegetables
I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...
Hearty Rice Dressing
This satisfying dressing has always been received well at church socials and family reunions. The recipe feeds a crowd—I cut...
Peanut Bars
With peanut butter in both the batter and frosting, plus chopped nuts sprinkled on top, these treats have triple the...
Sunday Chops and Stuffing
My family likes to make these chops for Sunday dinner. The recipe lets us spend more time having fun together...
Chicken Enchiladas for Four
These chicken enchiladas put a little zip into any menu. The rolled tortillas are filled with a hearty mixture of...
Rhubarb Berry Coffee Cake
I rely on a cake mix to speed the prep for this moist streusel-topped dessert that pairs tart rhubarb with...
Jalapeno Chicken Enchiladas
These creamy enchiladas are likely to be as popular at your house as they are at mine. I have many...
Bacon Water Chestnut Wraps
The holidays around the house just wouldn't be the same without these classic wraps. Through the years, Christmas Eve guests...
Cornbread Chicken Bake
To make the most of leftover cornbread, try this hearty main dish casserole. It's moist, delicious and good on any...
Caramel-Pecan Sticky Buns
My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me...
Contest-Winning Sweet Potato Bake
This is an easy dish to prepare and is a perfect addition to that special holiday meal. The topping is...
Traditional Lasagna
My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed...
Baked Custard with Cinnamon
Mother used to make this comforting baked custard when I was growing up on the farm. It was wonderful after...
Shortbread Lemon Bars
I've put together two family cookbooks over the years, and this recipe ranks among my favorites. The special lemon bars...
Twice-Baked Potato Casserole
My daughter gave me this recipe because she knows I love potatoes. The hearty casserole is loaded with a palate-pleasing...
Banana Split Supreme
This lovely and delightful dessert has the classic flavor of a banana split. It's a cool, creamy treat with no...
Coconut Poppy Seed Cake
This moist coconut cake is definitely one of my most-requested desserts. Use different cake mixes and pudding flavors for variety....
Cheesy Hash Brown Egg Casserole with Bacon
My husband and sons frequently request this dish, referring to it as egg pie. The hearty casserole is nice enough...
English Rhubarb Crumble
When I met my English husband and served him just the crumble, he said it was fantastic but really needed...
Graham Streusel Coffee Cake
I use this sweet coffee cake recipe often. It's quick and easy to make. —Blanche Whytsell, Arnoldsburg, West Virginia
Creamy Hash Brown Casserole
This versatile side dish is so good with grilled steak, and is delicious with other meats as well. A creamy...
Patriotic Dessert
I took this patriotic dessert to a luncheon and came home with dozens of requests for the recipe! It was...
Cranberry Crunch Cake
New Jersey is known for its cranberries, and this cake is a delicious way to use them. The marshmallows melt...