13x9 Pan: Recipes, Reviews & Guides

A 13×9 pan is one of the most versatile pans in your kitchen. Use it to make everything from cheesy casseroles to chocolate cake!

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    Porcini Mac & Cheese

    6 Reviews

    This recipe was inspired by a mushroom mac and cheese I had at a local restaurant. I incorporated the fall...


    Two-Layered Apple Crisp

    17 Reviews

    I feel blessed to have had the opportunity to bake this for a local women’s homeless shelter. I like to...


    Croissant Breakfast Casserole

    5 Reviews

    Turning croissants and marmalade into a classic overnight casserole makes a wonderful treat for family and guests in the morning....


    Chocolate Peanut Butter Crunch Bars

    17 Reviews

    My twist on rice crispy bars includes crunchy crushed pretzels. Then I top them with a creamy peanut butter coating...


    Loaded Baked Potato Casserole

    7 Reviews

    When I bake this for my family, any leftovers are always gone by morning. In the night, people sneak downstairs...


    Make-Ahead Cornbread Dressing

    Being from California, my family has always been big veggie eaters. I wanted to share a little taste of home...


    Molasses-Pecan Sticky Buns

    4 Reviews

    As much as I like making yeast breads, I enjoy watching others enjoying my baking even more. These soft, tender...


    Cheesy Spinach-Stuffed Shells

    7 Reviews

    This is my own personal recipe. I'm very proud of it because I am still a beginner cook and it...

    TLC (Thanksgiving Leftover Casserole)

    5 Reviews

    Turkey, stuffing and veggie leftovers come together into a fabulous casserole. There’s comfort in every bite. —Barbara Lento, Houston, Pennsylvania


    Spiced Pumpkin French Toast Casserole

    1 Reviews

    What a sweet way to start your morning! It’s perfect for the holidays, but we enjoy it year-round. Prep the...


    Cola Cake with Strawberries & Cream

    6 Reviews

    We Southerners have been eating cola cake for decades. This easy version has strawberries too. Chill it in the fridge...


    Lemony Shrimp & Tomatoes

    3 Reviews

    I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...


    Brussels Sprouts Gratin

    2 Reviews

    If you don't typically enjoy a side of Brussels sprouts at dinnertime, then this recipe will change your mind. It’s...


    Beef & Bulgur-Stuffed Zucchini Boats

    2 Reviews

    My mom frequently cooked the giant zucchini that she grew in her garden. I adapted this recipe from one of...


    Double-Crusted Sausage Egg Casserole

    This breakfast has become our Christmas tradition. I love being able to assemble and refrigerate the casserole the night before....


    Chunky Apple Snack Cake

    4 Reviews

    We enjoy this cake as a snack, packed in lunches or as a scrumptious dessert when warmed and topped with...


    Chewy Honey Granola Bars

    12 Reviews

    There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. To...

    Southern Cornbread Dressing

    2 Reviews

    This recipe, one of my favorite holiday side dishes, makes a lot. It's perfect for company, even though it started...


    Smoky Chicken Nachos

    5 Reviews

    What's game day without can't-stop-munching nachos? Featuring layers of crunchy tortilla chips, black beans and a creamy, smoky chicken mixture,...


    Roast Chicken with Vegetables

    1 Reviews

    Love a moist and tender chicken but not the mess of actually roasting one? Use an oven cooking bag to...


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    Mexican Stuffed Peppers

    20 Reviews

    This nutritious yet economical summer meal makes the most of my home-grown peppers. I like to top it with sour...


    Sunday Brunch Egg Casserole

    10 Reviews

    My favorite brunch dish got a makeover with egg substitute and lower-fat cheese. The lightened-up version still tastes delicious, but...


    Chocolate Chip Cream Cheese Bars

    18 Reviews

    Lower in fat and calories than you might ever guess, these sweet bars couldn't be easier to whip up, boast...

    Crunchy au Gratin Potatoes

    3 Reviews

    With its golden, crunchy topping and gooey, cheesy interior, this comforting spin on a classic side dish is brimming with...


    Cornbread Stuffing

    At least 10 of us women made this old-fashioned dressing to feed over 1,500 people at our church's fall festival....


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    Classic Make-Ahead Mashed Potatoes

    43 Reviews

    These make-ahead mashed potatoes save me a ton of time on Christmas Day. No more frantically whipping the potatoes while...


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    Pizza Noodle Bake

    23 Reviews

    Here’s a family-pleasing casserole that comes together in a snap, making it perfect for a weeknight meal. Double the recipe...


    Chocolate Cannoli Cake

    11 Reviews

    Hints of orange and coffee lend standout flavor to this elegant cannoli-inspired cake. A variation of this cake was a...


    Contest-Winning Pumpkin Cheesecake Dessert

    19 Reviews

    With its gingersnap crust and maple syrup drizzle, this rich and creamy spiced pumpkin dessert never fails to get rave...