Sweet & Salty Snowmen

Name: Sweet & Salty Snowmen
Prep time: 25 min
Total time: 25 min
Yield: 8 snowmen
Ingredients: 8 pretzel rods; 6 ounces white baking chocolate, melted; Assorted candies and decorations: Miniature chocolate chips, sprinkles, black decorating gel, candy cane chocolate kisses, white nonpareils, Fruit by the Foot fruit rolls

TEST KITCHEN APPROVED

11 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Carol Berndt, Avon, South Dakota

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 12, 2022

My son and I made these pretzel snowmen using different candies. They make fun table decorations when set in glasses of coconut “snow.” —Carol Berndt, Avon, South Dakota

TEST KITCHEN APPROVED

Sweet & Salty Snowmen

11 Reviews Add your review

Yield:8 snowmen

Prep:25 min

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Ingredients

8 pretzel rods
6 ounces white baking chocolate, melted
Assorted candies and decorations: Miniature chocolate chips, sprinkles, black decorating gel, candy cane chocolate kisses, white nonpareils, Fruit by the Foot fruit rolls

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Directions

1
Dip a pretzel rod two-thirds of the way into melted white chocolate, or drizzle chocolate over pretzel with a spoon. Attach miniature chocolate chips for eyes and buttons; attach a sprinkle for a nose.

2
Using decorating gel, add a mouth.
3
For hat, attach a chocolate kiss to the top of pretzel. Sprinkle snowman with nonpareils. Carefully stand snowman upright in a tall glass or press the bottom of the pretzel rod into a 2-in.-thick foam block. For scarve, cut fruit rolls into thin strips; tie around snowmen.