Sausage Sloppy Joes

Name: Sausage Sloppy Joes
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 servings
Ingredients: 1/2 pound bulk pork sausage; 1/3 cup chopped onion; 1/2 cup tomato sauce; 1/4 cup water; 2 tablespoons ketchup; 1-1/2 teaspoons Worcestershire sauce; Dash to 1/8 teaspoon hot pepper sauce; 2 hamburger buns, split

TEST KITCHEN APPROVED

1 Reviews

Total Time:Prep: 15 min. Cook: 35 min.

By Taste Of Home Editorial Team

Recipe by Dixie Terry

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 03, 2022

"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."

TEST KITCHEN APPROVED

Sausage Sloppy Joes

1 Reviews Add your review

Yield:2 servings

Prep:15 min

Cook:35 min

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Ingredients

1/2 pound bulk pork sausage
1/3 cup chopped onion
1/2 cup tomato sauce
1/4 cup water
2 tablespoons ketchup
1-1/2 teaspoons Worcestershire sauce
Dash to 1/8 teaspoon hot pepper sauce
2 hamburger buns, split

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Directions

1
In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns.