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TEST KITCHEN APPROVED

Raspberry Fruit Dip

Name: Raspberry Fruit Dip
Prep time: 15 min
Total time: 15 min
Yield: 1-1/2 cups
Ingredients: 1 cup fresh or frozen unsweetened raspberries, thawed; 1 package (8 ounces) cream cheese, softened; 2 tablespoons sugar; Assorted fresh fruit

TEST KITCHEN APPROVED

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Dolores Thorp

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

A cool, creamy raspberry dip enhances the naturally sweet flavor of fruit.

TEST KITCHEN APPROVED

Raspberry Fruit Dip

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Yield:1-1/2 cups

Prep:15 min

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Ingredients

1 cup fresh or frozen unsweetened raspberries, thawed
1 package (8 ounces) cream cheese, softened
2 tablespoons sugar
Assorted fresh fruit

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Directions

1
Place raspberries in a blender; cover and process until pureed. Strain to remove seeds.

2
In a small bowl, beat cream cheese and sugar until smooth. Add raspberry puree; beat until well blended. Cover and refrigerate until serving. Serve with fruit.