Poor Man’s Hash

Name: Poor Man’s Hash
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 tablespoon butter; 2 cups cubed peeled potatoes; 5 ounces SPAM or hot dogs, finely chopped; 3/4 cup 2% milk; 1 small onion, chopped; 1 tablespoon minced fresh parsley; 1/4 teaspoon pepper; 1/8 teaspoon salt

TEST KITCHEN APPROVED

6 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Dorothy Broyles, Peterstown, West Virginia

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 12, 2022

The only memories I have about this recipe is that everyone who has ever eaten it thinks it's great! The recipe is over 75 years old, and I learned it from my mother. —Dorothy Broyles, Peterstown, West Virginia

TEST KITCHEN APPROVED

Poor Man's Hash

6 Reviews Add your review

Yield:2 servings

Prep:10 min

Cook:15 min

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Ingredients

1 tablespoon butter
2 cups cubed peeled potatoes
5 ounces SPAM or hot dogs, finely chopped
3/4 cup 2% milk
1 small onion, chopped
1 tablespoon minced fresh parsley
1/4 teaspoon pepper
1/8 teaspoon salt

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Directions

1
In a large skillet, melt butter over medium-high heat. Stir in the remaining ingredients. Cook and stir for 10-12 minutes or until browned and potatoes are tender.