Pepper Jack Hash Brown Casserole

Name: Pepper Jack Hash Brown Casserole
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 12 servings
Ingredients: 1 package (30 ounces) frozen shredded hash brown potatoes, thawed; 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted; 2 cups shredded pepper jack cheese; 1-1/2 cups heavy whipping cream; 1/2 cup butter, melted; 1/2 cup sour cream; 1/4 cup shredded Parmesan cheese; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; TOPPING:; 1 cup crushed potato chips; 5 bacon strips, cooked and crumbled; 3/4 cup shredded Parmesan cheese; 1 teaspoon paprika

TEST KITCHEN APPROVED

10 Reviews

Total Time:Prep: 25 min. Bake: 25 min.

By Taste Of Home Editorial Team

Recipe by Cyndy Gerken, Naples, Florida

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 30, 2023

I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the plethora of cheeses I had in the freezer offered me the solution to my side-dish dilemma. —Cynthia Gerken, Naples, Florida

Test Kitchen tip

If you're making this dish for kiddos, or an adult who doesn't like spicy food, use Monterey Jack cheese instead of pepper jack.

TEST KITCHEN APPROVED

Pepper Jack Hash Brown Casserole

Contest Winner

10 Reviews Add your review

Yield:12 servings

Prep:25 min

Cook:25 min

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Ingredients

1 package (30 ounces) frozen shredded hash brown potatoes, thawed
1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted
2 cups shredded pepper jack cheese
1-1/2 cups heavy whipping cream
1/2 cup butter, melted
1/2 cup sour cream
1/4 cup shredded Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon pepper
topping:

1 cup crushed potato chips
5 bacon strips, cooked and crumbled
3/4 cup shredded Parmesan cheese
1 teaspoon paprika

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Directions

1
Preheat oven to 350°. In a large bowl, combine the first 11 ingredients. Transfer to a greased 13x9-in. baking dish. For topping, combine the potato chips, bacon and Parmesan; sprinkle over casserole. Top with paprika.