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Presenting the Winners of Our Cooking with Fire Recipe Contest

TEST KITCHEN APPROVED

Okra Roasted with Smoked Paprika

Name: Okra Roasted with Smoked Paprika
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12 servings
Ingredients: 3 pounds fresh okra pods; 3 tablespoons olive oil; 3 tablespoons lemon juice; 1-1/2 teaspoons smoked paprika; 1/4 teaspoon garlic powder; 3/4 teaspoon salt; 1/2 teaspoon pepper

TEST KITCHEN APPROVED

1 Reviews

Total Time:Prep: 5 min. Cook: 30 min.

By Taste Of Home Editorial Team

Recipe by Lee Evans, Queen Creek, Arizona

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

When you want to cook okra without frying it, roast it with lemon juice for a lighter version. The smoked paprika gives it even more roasty oomph. —Lee Evans, Queen Creek, Arizona

TEST KITCHEN APPROVED