Mexican Hot Dogs

Name: Mexican Hot Dogs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1/2 medium ripe avocado, peeled; 1 tablespoon lime juice; 1/4 teaspoon salt; 1/8 teaspoon pepper; 6 hot dogs; 6 hot dog buns, split; 1 small tomato, chopped; 3 tablespoons finely chopped red onion; 3 bacon strips, cooked and crumbled

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by amanda brandenburg

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 29, 2023

My stepmom was born in Mexico and introduced us to hot dogs with avocado and bacon. We were instantly hooked. Now our whole family makes them. —Amanda Brandenburg, Hamilton, Ohio

TEST KITCHEN APPROVED

Mexican Hot Dogs

2 Reviews Add your review

Yield:6 servings

Prep:10 min

Cook:10 min

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Ingredients

1/2 medium ripe avocado, peeled
1 tablespoon lime juice
1/4 teaspoon salt
1/8 teaspoon pepper
6 hot dogs
6 hot dog buns, split
1 small tomato, chopped
3 tablespoons finely chopped red onion
3 bacon strips, cooked and crumbled

Text Ingredients

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Directions

1
In a small bowl, mash avocado with a fork, stirring in lime juice, salt and pepper. Grill hot dogs, covered, over medium heat until heated through, 7-9 minutes, turning occasionally.