Desserts

Magic cookies transform the famous seven-layer bars into individual cookies chock-full of coconut, chocolate chips, butterscotch, cashews and more.

Heaven on earth cake has a divine combination of flavors and textures. It's light, fruity and topped with ethereal clouds...

Inspired by the classic Italian dessert, these tiramisu cupcakes combine a fluffy coffee-soaked cake with a creamy mascarpone frosting for...

Ground flaxseed and a splash of espresso are the secret weapons in these vegan brownies, which taste as rich and...

Make date night at home even more special by plating up sticky toffee pudding for two with homemade toffee sauce.

S'mores cookies are everything you love about the classic campfire treat—graham cracker pieces, chocolate and melty marshmallows—reimagined as soft, chewy...

Sourdough brownies are some of the fudgiest bars you'll ever taste.

Our Rice Krispies cookies capture the marshmallowy flavor of the classic treat in a buttery, chewy cookie.

Glorified rice, popular from the 1930s through the 1970s, turns a typically savory starch into a sweet pineapple and marshmallow...

These easy, decadent and chocolatey mice-shaped truffles are perfect for Halloween (or Christmas!). They're a cute addition to your holiday...

With its layers of cinnamon-swirl vanilla cake and tangy cinnamon cream cheese frosting, this snickerdoodle cake tastes just like the...

Meet Smith Island cake—a beloved Maryland dessert that's rooted in community and coated in chocolate.

I made this recipe with my grandma's delicious from-scratch Red Devil's Food Cake. Grandma's cake takes a little longer to...

You better keep an eye on these fun treats before they disappear! These cake donuts are dipped in white glaze...

Black cocoa adds a spooky color to these cutout cookies and a deep, Oreo-like flavor. Marbling the icing on top...

Our pumpkin spice latte ice cream cake tastes just like the Starbucks favorite. One creamy, cool bite will quell your...

A jolt of caffeine from espresso combines with rich and creamy vanilla ice cream to make espresso milkshakes—a delicious (and...

Pumpkin chia pudding is a creamy, fall-inspired recipe that’s easy to make ahead for breakfast or dessert. It’s naturally sweetened...

Soft, buttery and packed with cozy vanilla flavor, chickpea blondies are a sweet protein-packed surprise hiding in plain sight.

This strawberry pretzel salad poke cake is a fresh and fruity mashup of two of our all-time favorite strawberry desserts.

Baked in a Bundt pan, this cozy apple cider doughnut cake looks like a jumbo doughnut, complete with a sparkling...

Earl Grey tiramisu is a wonderfully unexpected fall dessert, with plenty of floral and citrusy flavor.

Simmered apple juice thickens the filling of this Golden Delicious apple pie into a glossy, cinnamon-scented layer that slices clean...

A festive fall twist on classic lemon bars, these cranberry curd bars feature a homemade cranberry filling that delivers vibrant...

Our recipe for mochi cookies takes classic chocolate chip cookies and makes them even better by adding a surprise chewy...

These blueberry crinkle cookies are stunning, thanks to a summery blue hue peeking out from a crackled, confectioners' sugar surface.

This vintage dessert combines crunchy saltine crackers, fluffy meringue and walnuts for a sweet-and-salty soda cracker pie that's surprisingly simple...

This cool twist on the campfire classic comes from the freezer! Easy-to-make frozen s'mores have layers of toasted marshmallows, ice...

These bakery-style cookies and cream cookies bake up thick and chewy with crisp edges, melty chocolate pockets and bold Oreo...