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TEST KITCHEN APPROVED

Maple-Glazed Sausages

Name: Maple-Glazed Sausages
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 20 servings
Ingredients: 2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links; 1 cup maple syrup; 1/2 cup packed brown sugar; 1 teaspoon ground cinnamon

TEST KITCHEN APPROVED

5 Reviews

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Trudie Hagen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Aug. 31, 2023

These sausages, kissed with sugar and spice, are my first choice when I want to round out a morning menu of French toast and fruit compote. —Trudie Hagen, Roggen, Colorado

TEST KITCHEN APPROVED

Maple-Glazed Sausages

5 Reviews Add your review

Yield:20 servings

Prep:5 min

Cook:15 min

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Ingredients

2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links
1 cup maple syrup
1/2 cup packed brown sugar
1 teaspoon ground cinnamon

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Directions

1
In a large skillet, brown sausage links. In a small bowl, combine the syrup, brown sugar and cinnamon; pour over sausages. Bring to a boil. Reduce heat; simmer, uncovered, until sausages are glazed.