Lime Coconut Smoothie Bowl
Total Time:Prep/Total Time: 15 min.
By Taste Of Home Editorial Team
Recipe by Madeline Butler, Denver, Colorado
Tested by Taste of Home Test Kitchen
Taste of Home's Editorial Process
Updated on Jan. 03, 2024
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This Key lime and coconut smoothie bowl is the most refreshing thing on the planet! —Madeline Butler, Denver, Colorado
Lime Coconut Smoothie Bowl
Ingredients
- 1 medium banana, peeled and frozen
- 1 cup fresh baby spinach
- 1/2 cup ice cubes
- 1/2 cup cubed fresh pineapple
- 1/2 cup chopped peeled mango or frozen mango chunks
- 1/2 cup plain Greek yogurt
- 1/4 cup sweetened shredded coconut
- 3 tablespoons honey
- 2 teaspoons grated lime zest
- 1 teaspoon lime juice
- 1/2 teaspoon vanilla extract
- 1 tablespoon spreadable cream cheese, optional
- Optional: Lime wedges, sliced banana, sliced almonds, granola, dark chocolate chips and additional shredded coconut
Directions
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1Place the first 11 ingredients in a blender; if desired, add cream cheese. Cover and process until smooth. Pour into chilled bowls. Serve immediately, with toppings as desired.
Nutrition Facts
1 cup: 325 calories, 10g fat (7g saturated fat), 15mg cholesterol, 80mg sodium, 60g carbohydrate (51g sugars, 4g fiber), 4g protein.
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