Johnsonville® Italian Meatballs

Directions

1. 1

   Preheat oven to 350°F.
2. 2

   In a large bowl, combine the egg, bread crumbs, KRAFT Grated Parmesan cheese, milk and onion.
3. 3

   Remove sausage from casings.
4. 4

   Add sausage to the bread crumb mixture and mix well.
5. 5

   Shape into 20 meatballs; arrange on a shallow baking pan.
6. 6

   Bake for 20 minutes or until meatballs are cooked through (160°F).
7. 7

   Serve with your favorite sauce and spaghetti.