Tomatoes Recipes

Since I have a large vegetable and herb garden, many of the ingredients in this recipe are truly "homegrown". I...

The wonderful thing about a slow cooker is that a dish started in the morning becomes a wonderfully tasty meal...

This old-fashioned side uses lots of delicious tomatoes and seasonings that give it an Italian twist. Every time I serve...

I love the fresh taste of homemade salsa, but as a working mother, I don't have much time to make...

Craving a BLT for breakfast? Try a deliciously different version that features crisp bacon and fresh tomatoes between two golden...

This garden salsa recipe combines ripe ingredients and subtle seasonings to make a real summer treat. —Michelle Beran, Caflin, Kansas

BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy...

This is a marmalade I make for our church bazaar every fall. It always sells out in no time at...

This garlic and basil linguine is a perfect way to use up your late-summer tomato harvest. It makes a great...

When tomatoes are at their ripest, this tomato-onion phyllo dough pizza is a delicious way to celebrate the fresh flavors...

This cheesy zucchini tomato casserole is perfect for your next potluck. Just don't expect to bring home any leftovers!

You won't miss the salt in this refreshing tomato salad! It's well-seasoned with cayenne pepper, mustard seed and vinegar but...

Full of simple yet bold Italian flavors, this easy bruschetta recipe is perfect crowd-friendly fare.

This recipe takes everything you love about BLT sandwiches and turns it into pizza. We promise, BLT pizza will become...

Here's a deliciously different sandwich. It's yummy warm from the oven or off the grill at a cookout. The cheesy...

This crisp, colorful salad is full of goodness from the garden. The light marinade lets the fresh flavor of the...

A bold and effortless mix of savory meats, tangy cheese and crisp vegetables, this antipasto platter is the...

This BLT dip has you covered when you need an appetizer that’s sure to please.

Catfish fillets are rubbed with a blend that includes chili powder, cumin, coriander, cayenne and paprika, then topped with homemade...

This versatile and tasty Mexican breakfast casserole is ideal for a slow Sunday brunch with friends. Add a side of...

The marinade for this steak-and-vegetable kabob is the best one I've ever found. I use it on chicken and pork,...

You can make this Italian sub—layering meats, cheeses and tomato with olive oil and herbs—a few hours ahead and refrigerate...

Sun-dried tomatoes and turkey pepperoni lend fantastic flavor to this creamy, hearty pasta dish. It's a great change of pace...

This side dish is inexpensive, quick to prepare and always a favorite. With plenty of mushrooms, the cheesy mixture stuffed...

This Italian pasta salad recipe stands out with a homemade Italian dressing. The zesty, veggie-packed salad is always a hit...

I dressed up the classic Italian trio of mozzarella, tomatoes and basil with marinated artichokes. It looks so yummy on...

This mild salsa recipe for canning helps keep summer goodness stocked in the pantry year-round.

I used to make this in the oven, but then I discovered that microwave lets me enjoy it even faster....

This is a simple yet elegant dish that always pleases my guests. Not only is it tasty, but it is...