Potatoes Recipes

I love the velvety taste and texture of sweet potatoes. A friend served sweet potatoes cooked with peppers, and they...

Fresh basil is the star of this mayo-free, Italian-inspired take on potato salad. —Sue Falk, Warren, Michigan

This is a big hit at church potlucks. One man says he comes only so that he can eat my...

What makes this the best out of all the cheesy scalloped potatoes recipes out there? I slice them extra thin...

My husband swears my cheddar mashed potatoes are the world's best. We always have some in the freezer. Sometimes I...

For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...

This dish is one of my all-time favorites. The flavorful, juicy chicken combines with the aromas of spring in fresh...

My daughter-in-law gave me this recipe, and over the years, I've adjusted it to our tastes. It's so nice to...

This picnic-style medley of shrimp, smoked kielbasa, corn and spuds is a specialty of South Carolina cuisine. It's commonly dubbed...

The combination of green beans and red potatoes, sometimes known as green beans Pierre, is one of my go-to side...

I’ve used my Nicoise as an appetizer or a main-dish salad, and it’s a winner every time I put it...

Lox, a salty smoked salmon, is a year-round delicacy. This recipe, inspired by one from the Jewish Journal, uses lox...

President John F. Kennedy's affinity for fish chowder was likely inspired by his love of sailing off the coast of...

I got this recipe from my aunt, a terrific cook. Full of bacon, cheese and chives, the soup tastes just...

This outstanding soup will be popular with the whole family. Though it feels special, it's actually quick to make. I...

I like to dress up these mashed spuds with a whole bulb of roasted garlic. It may seem like overkill,...

Parsnips don't get much space in the produce section. But their subtle sweetness makes them worth the hunt.—Kerry Dingwall, Ponte...

This rich, comforting soup recipe can easily be doubled or tripled. You can lower the fat content by using turkey...

This savory, scrumptious recipe uses an egg substitute for lower fat and cholesterol. Serve with fresh fruit for a morning...

Earthy herbs bring a full chorus of flavor to creamy red potatoes, making this side dish anything but ordinary. Save...

The only thing that beats the comforting flavor of this thick and hearty loaded baked potato soup is possibly the...

Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of...

I wouldn't dream of making my favorite chicken recipe without making these potatoes, too. —Jennifer Shaw of Dorchester, Massachusetts.

I've been cooking since I was 7 years old, and I still get excited when I find a recipe that...

The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me...

These cheesy hash browns were so popular at the morning meetings of our Mothers of Preschoolers group that we published...

Beef broth and herbs complement the potatoes' subtle sweetness in this hearty stew that's perfect for fall. — Helen Vail,...

With a yummy cream cheese filling, these rich potatoes tucked into their own skins are sure winners. They look fancy...

We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful...