Rice & Grains Recipes

You can also transform this tasty bowl into an Italian version with mozzarella, pesto, tomatoes, spinach and basil. —Renata Smith,...

This go-to weeknight recipe is one I tweaked over and over till it was just right. It has morphed from...

This soup turned out delicious on the first try, when I was working without a recipe. You could also add...

Want to serve your favorite chili or stew with an equally amazing corn bread? Look no further than this simply...

This recipe was passed down through my family from Grandma Irene and is a favorite of my dad and cousin...

My book club ladies often ask me to bring “those grits.” I'd tell you how to store them, but I...

I stir together my chicken-and-rice cream soup whenever we’re craving something warm and comforting. Reduced-fat and reduced-sodium ingredients make it...

I think mushrooms often get used only to add flavor, but I think they are delicious enough to be the...

This fabulous alternative to traditional stuffed cabbage rolls is so handy for busy weeknights. It warms you up from head...

Here’s a robust dish that’s perfect for hungry teenagers! Served over creamy mashed potatoes, this quick, comforting soup really hits...

I like the sudden hit of sweetness when you bite into the white chips. It really complements the tart flavor...

When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...

The already prepared meatballs make this a very easy and quick supper. You can use your own homemade meatballs or...

Rice pudding is an old-fashioned dessert that is comforting and delicious. The creamy treat has a mild vanilla flavor.—Karla Larson,...

My husband helped add a little spice to my life. He grew up on Cajun cooking, such as Louisiana jambalaya,...

On our busy ranch, we often need meals we can put on the table in a hurry. This all-in-one chicken...

My family loves these moist, chewy cookies. They're a year-round treat at our house, and a batch never lasts long....

I was fortunate to grow up around fabulous cooks. My mother and grandmother taught me to experiment with recipes, and...

This yummy bread has a light texture and includes richly flavored ingredients like molasses, brown sugar and oats. One moist...

I don't have a lot of extra time to spend in the kitchen, so I appreciate that I can cook...

This delicious oatmeal pie recipe came from my mother. My husband especially enjoys it during the holidays. I have shared...

These chewy cookies have been a family favorite for years. The pecans provide a crunchy contrast to go along with...

Folks go back for seconds of this meal-in-one casserole with its down-home flavor, rich sauce and golden topping. I always...

These old-fashioned goodies are fun, colorful and chewy without being sticky. —Dorcas Wright, Guelph, Ontario

I like to keep some of this dough in the freezer at all times since it's so handy to slice,...

When I was a kid, my mom made this recipe often. I've adapted it to make it more chewy and...

This delicious quinoa avocado salad is high in protein and holds well in the fridge for a few days. If...

In our new cookbook “The Kitchen Decoded,” we include tabbouleh salad because it's super simple and filling. Try red quinoa...