Egg Recipes

Tiramisu brownies capture the flavors of tiramisu in a less formal and more chocolaty form, with instant espresso in the...

Cheesy egg puffs baked in muffin tins are protein-packed, flavorful and perfectly portioned for solo breakfasts or group gatherings.

These French blondies are inspired by Taylor Swift's favorite cocktail, the French Blonde. Just like the drink, they're infused with...

These chorizo breakfast burritos are filled with hearty ingredients and packed with flavor. Try them as an easy-prep breakfast or...

These deliciously autumnal apple butter thumbprint cookies have a soft and tender texture, plenty of cinnamon and pools of silky...

This bananas Foster bread pudding is the ideal dessert mash-up, combining the flavors of bananas Foster with a soft, custardy...

When you can't decide between making doughnuts or muffins, why not have both? Dirt bombs are baked like muffins but...

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless quiches.

Sourdough brownies are some of the fudgiest bars you'll ever taste.

Homemade egg wraps are a naturally high-protein, low-carb and gluten-free alternative to tortillas. They cook up in minutes and are...

With its layers of cinnamon-swirl vanilla cake and tangy cinnamon cream cheese frosting, this snickerdoodle cake tastes just like the...

When you can't decide between pasta salad or potato salad, why not have both? This gnocchi potato salad recipe combines...

This strawberry pretzel salad poke cake is a fresh and fruity mashup of two of our all-time favorite strawberry desserts.

Earl Grey tiramisu is a wonderfully unexpected fall dessert, with plenty of floral and citrusy flavor.

A festive fall twist on classic lemon bars, these cranberry curd bars feature a homemade cranberry filling that delivers vibrant...

Our recipe for mochi cookies takes classic chocolate chip cookies and makes them even better by adding a surprise chewy...

These blueberry crinkle cookies are stunning, thanks to a summery blue hue peeking out from a crackled, confectioners' sugar surface.

These juicy baked Greek meatballs are a Mediterranean twist on a weeknight favorite. Seasoned with fresh mint, dill and tangy...

This vintage dessert combines crunchy saltine crackers, fluffy meringue and walnuts for a sweet-and-salty soda cracker pie that's surprisingly simple...

Mayonnaise and eggs? Cooked in the microwave? Yes: This celebrity chef knew what he was doing when he called this...

This popular magic cake has three distinct layers and requires only six ingredients to make. It disappears fast, too, just like...

These bakery-style cookies and cream cookies bake up thick and chewy with crisp edges, melty chocolate pockets and bold Oreo...

With notes of orange zest and an Aperol glaze, these Aperol spritz cookies are inspired by the popular summer cocktail.

This cranberry curd tart features a nutty pecan-oat crust filled with a vibrant cranberry-orange filling and sparkly sugared cranberries.

These protein-packed egg white muffins are filled with sausage, veggies and cheese for a healthy, make-ahead breakfast perfect for busy...

This veggie and feta egg white frittata is a fresh, fluffy, protein-packed dish that comes together in one pan and...

Our recipe for hot honey chicken tenders features chicken tenderloins that are fried until golden and crispy, then generously drizzled...

This copycat McGriddle is my version of a classic American breakfast, from the point of view of a first-generation immigrant....

These easy, one-bowl pumpkin blondies have chewy edges from the brown sugar base and a bright orange color from canned...