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TEST KITCHEN APPROVED

Homemade Individual Meat Loaves

Name: Homemade Individual Meat Loaves
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1-1/2 pounds ground beef; 1 can (5 ounces) evaporated milk; 1 large egg, lightly beaten; 3/4 cup quick-cooking oats; 1/4 cup chopped onion; 1 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup ketchup; 1 tablespoon brown sugar; 1 tablespoon prepared mustard

TEST KITCHEN APPROVED

12 Reviews

Total Time:Prep: 10 min. Bake: 35 min.

By Taste Of Home Editorial Team

Recipe by Norma Erne

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 01, 2022

I've made this hearty entree many times over the years, and it's always so good. Plus, these single-serving loaves bake much faster than one large loaf.—Norma Erne, Albuquerque, New Mexico

TEST KITCHEN APPROVED